Perennial Climbers to Start Growing Now

By Ava Green

Great garden design plays with height, and vines are among nature’s most elegant solutions. They transform a bare wall, a plain fence or an open pergola into something that feels alive and intentional. And because these are perennial climbers, they come back every year, a little fuller and more beautiful than the season before. 

Start growing one of these beauties now, and you’ll be enjoying them for years to come!

Clematis

Clematis has earned its place as one of the most loved climbers in the garden, and once you discover the extraordinary range of flower shapes, sizes and colours available, you will understand why. 

For a look that feels straight out of an English cottage garden, pair a Clematis with a climbing rose. The two intertwine beautifully, flowering together in a spectacular combination. 

Honeysuckle

The sweet, heady scent of Honeysuckle wafting through the air on a warm summer evening is a good reason to include this climber in your garden. But its tubular or trumpet-shaped blossoms are also irresistible to hummingbirds, bees and butterflies, making it valuable to your local ecosystem too. Few vines reward you quite so generously for so little effort. 

Climbing Hydrangea

It may be slow to start, but once it’s established, Climbing Hydrangea grows with remarkable vigour, covering walls, fences and structures in lush, deep green foliage. No trellis is needed; it produces its own aerial rootlets that allow it to cling independently to almost any hard surface. In summer, the entire plant is blanketed in elegant white lacecap flowers! It tolerates shade better than most climbers, making it an exceptional choice for a north-facing wall or a shady spot in the garden.

Porcelain Vine 

This fast-growing climber is a treasure for its extraordinary ornamental berries. Clusters of small, jewel-like fruits that ripen through a stunning progression of colours, from pale pink and lilac to a rich purple and a remarkable, almost iridescent turquoise blue, all appearing at the same time in fall. Train it up a fence, trellis or structure to let it climb, or allow it to trail gracefully down a slope or over a retaining wall for beautiful low-maintenance ground coverage. Please note: the berries are strictly ornamental, and not for eating. 

Graceful, Useful and Very Worthwhile

Vines provide something that few other plants can; they add height, softness, privacy, and beauty all at once. They can disguise an unsightly fence, cool a sun-baked wall with natural shade, frame a garden entrance, or simply bring a sense of lushness to a space that feels too bare or flat. 

Find Your Perfect Vine at Eising Garden Centre

Not sure which vine is right for your space? Bring us your questions and, if you have them, a photo of your wall, fence, or structure. Our team will help you find the perfect climber for your light conditions, your soil, and your vision. We’d love to help you get growing your perfect vine!

For Height, Drama, and Eye-Catching Interest

By Ava Green

Every well-designed garden needs an anchor, something tall and confident at the back that gives the whole planting a sense of structure and depth. While shrubs and trees often fill that role, perennials can also do the job beautifully. The back row perennials below are sturdy, reliable performers that thrive right here in Norfolk County. Plant them at the back of a border or the centre of an island bed as the backdrop that makes everything around them look better.

False Indigo, Baptisia australis

Baptisia is one of those perennials that gardeners discover and immediately wonder why they waited so long to plant it. In late spring, masses of stems are loaded with sweet pea-shaped flowers in shades of indigo blue, soft yellow, white or purple, and butterflies and bees absolutely love them. Once the blooms fade, the plant takes on a handsome, shrub-like form with blue-green foliage that holds its shape nicely for the rest of the season. While it’s slow to establish, it is extraordinarily long-lived, making it a plant you put in once and enjoy for decades.

Grows 3 ft tall and 3 ft wide | Full sun to partial shade | Blooms late spring to early summer

Hollyhocks, Alcea

Few perennials carry the nostalgic, romantic charm of a Hollyhock in full bloom. Their tall, stately spires are covered in large, papery flowers and are available in an irresistible range of colours from soft pastels to rich burgundies and deep purples, to classic white. They have a way of making a garden feel established in their first season, making them a desirable back-row choice.  

Grows 2-8 ft tall and 1-2 ft wide | Prefers full sun but will tolerate part shade | Blooms in summer 

Joe Pye Weed, Eutrochium or Eupatorium

A native plant that is as ecologically valuable as it is beautiful. Its large, showy clusters of rosy-purple flowers are a magnet for butterflies and pollinators from mid-summer well into fall, long after many other perennials have finished their show. If you want a back-row plant that works hard for wildlife while adding bold colour to the garden, this is an excellent choice. 

Grows 4-6 ft tall and 2-4 ft wide | Prefers part sun and moist soil | Blooms mid-summer to late fall

Russian Sage, Perovskia atriplicifolia or Salvia yangii 

When the garden fills up with yellow and orange blooms in late summer, Russian Sage arrives with a billowy, airy cloud of lavender-blue flower spikes rising above silvery-grey foliage. It catches the light beautifully and adds a softness that few other plants can match. Drought-tolerant once established and virtually pest-free, it is one of the lowest-maintenance perennials you can grow. Compact varieties are also available if space is limited. 

Grows 3-4 ft tall and 3-4 ft wide | Full sun | Blooms mid-summer to fall

Bear’s Breeches, Acanthus Mollis

If you’re looking for a plant that makes a genuine architectural statement, Bear’s Breeches is in a category of its own. Its large, deeply lobed, glossy foliage forms an impressive mound, while dramatic flower spikes shoot three to five feet upward, bearing creamy white snapdragon-like blooms accented with striking reddish-purple bracts. It is bold, sculptural, and unlike almost anything else in the garden. 

Grows 3-5 ft tall and 2-3 ft wide | Full sun to part shade | Blooms June to July

Foxglove, Digitalis 

There is something undeniably enchanting and regal about Foxglove with its tall spires of tubular flowers freckled and spotted on the inside, nodding gently in the breeze. The colour range is also wonderful, from soft creamy whites and pale pinks to rich purples and deep rose. Many varieties self-seed freely, naturalizing happily in the garden over time. One important note: every part of the Foxglove plant is toxic to people and pets, so it is best planted away from areas where children or animals play. In the right spot, however, it is one of the most beautiful back-of-the-border plants available. 

Grows 2-5 ft tall and 2 ft wide | Sun to part shade | Blooms in summer

Goat’s Beard, Aruncus diocus

Despite its stature, this is one of the most graceful and softening plants you can add to a shady border. Large, feathery plumes of creamy white flowers rise above finely divided, elegant foliage, bringing lightness to even the darkest corners of the garden. It is especially effective at softening hard edges, filling bare spots under trees, and providing a lush, natural backdrop for smaller shade-loving plants. Dwarf varieties are available for smaller spaces.

Grows 6 inches (dwarf) to 6 ft  tall and 2-4 ft wide | Partial to full shade | Blooms early to mid-summer

Gardener’s Tip: 

Removing spent blooms before they go to seed, also known as deadheading, encourages many perennials to produce a second flush of flowers later in the season. It takes only a few minutes and can extend your bloom display by weeks. 

Ready to Build Your Back Row?

The team at Eising Garden Centre is here to help you choose the right tall perennials for your space, your soil, and your sun conditions. Stop by and let us help you create a border that looks stunning from front to back, season after season.

5 Easy Steps To Get Started

By Ava Green

There’s a common myth that you need a lot of space to grow vegetables, but whether you have a few containers, a small sunny corner, or a larger garden bed, there’s lots you can grow! Here in Norfolk County, which is Zone 6 in Southern Ontario, some vegetables can go in the ground as early as the beginning of May, while many others are usually safe to plant around the May 24th weekend, once the risk of frost has passed. Here are five simple steps to get you growing your own food this season if you’re new to vegetable gardening.

Step 1: Decide What You’d Love To Grow

Start with a list of the vegetables you actually want to eat. Coming into Eising Garden Centre with a list in hand makes choosing plants so much easier! When building your list, consider:

• Vegetables you love
• High-value vegetables, the ones that are expensive at the grocery store but easy and economical to grow yourself
• Anything that tastes better when it’s freshly picked, like tomatoes, cucumbers, and fresh herbs

Step 2: Make a Simple Plan

You don’t need an elaborate design; a rough sketch on a scrap of paper is just fine. The goal is simply to get a sense of your space and where things will go before you start digging. We recommend starting a garden notebook or journal to track what you plant each year and how it performs. It will be especially helpful next spring!! A few planning tips to keep in mind:

• Most heat-loving vegetables, such as tomatoes, peppers, zucchini, eggplant and beans, need at least six hours of sun per day
• Cool-weather and shade-tolerant crops like lettuce, chard, kale, radishes, and beets do well with just three to four hours of sun 

• Spacing in a vegetable garden can be much tighter than in other types of gardens. Less empty space means fewer weeds and bigger harvests. Square foot gardening is an excellent method to explore
• Layer your garden beds with plants that are great companions. For example, basil and marigolds planted beside tomatoes are said to improve flavour and repel pests. Carrot and beet seeds tucked in beside and between your lettuce plants (which are a cool-weather crop) are a smart pairing; as your lettuce finishes in the summer heat, your carrots and beets will be sprouting up to take their place. This is referred to as succession planting and optimizes the space in your garden
• Make use of vertical space with poles or trellises for peas, pole beans and cucumbers
• Tuck herbs into any gaps between your vegetables; they’re useful, beautiful, and most pollinators love them

Step 3: Prepare Your Space

Once you’ve chosen a spot with enough light, it’s time to get the soil ready:

• Remove any sod or weeds before planting. If you’d rather not dig, the No Dig gardening method uses a layer of cardboard as the base for the new bed. This suppresses weeds naturally and breaks down into the soil over time
• Add a good-quality compost to your soil by either spreading a layer across the top of the garden bed or scooping some into each plant hole 
• For container gardening, almost any container works, just make sure it’s deep and wide enough for the mature size of your plants. Also, drainage holes are a must! Fill containers with a soilless mix containing compost, peat moss or a peat alternative, and one of the following: sand, vermiculite, or perlite. Avoid using garden soil, triple mix, or topsoil in containers, as they compact easily and will restrict root growth. Learn more about soil mixes, amendments, and fertilizers here

Step 4: Water and Feed Consistently

Consistent watering and feeding are the foundation of a productive vegetable garden:

• Vegetables need regular, reliable watering. Inconsistent moisture leads to stressed plants and poor yields
• Always water the soil, not the leaves. Plant roots take in water, and wet foliage can invite disease. Water deeply so moisture reaches the roots. Use your fingers to check how far down the water has penetrated into the soil
• Containers dry out faster than garden beds and will need more frequent attention
• Morning is the best time to water. If your plants are struggling on a particularly hot afternoon, a second watering is fine. Just be sure to aim at the base of the plant and avoid the foliage, which can scorch in direct sun
• Feed with organic fertilizers throughout the season to keep your plants healthy and productive. Follow the package instructions for the product you choose

Step 5: Plant Flowers for Your Pollinators

A vegetable garden without pollinators is a garden that won’t reach its full potential. Attracting bees, butterflies and other beneficial insects to your garden is one of the best things you can do for your harvest. Some of our favourite pollinator-friendly flowers for the vegetable garden include marigold, calendula, nasturtium, borage, sunflowers and culinary lavender. As a bonus, most of these are edible, so they earn their space twice over.

It’s Time

Starting a vegetable garden is one of the most rewarding things you can do with an outdoor space. There’s a quiet satisfaction in growing something from seed or a seedling and bringing it to your own table. 

Start simple, grow what you love and don’t be afraid to learn as you go. 

The team at Eising Garden Centre is always happy to help you choose the right plants for your space and answer any questions along the way. This could be the season that changes the way you think about your garden!

Resources:

Why Use a Garden Journal?: https://eising.ca/why-use-a-garden-journal/

Square Foot Gardening: https://www.almanac.com/planning-square-foot-garden-grow-more-less-space

Fertilizers & Soil Amendments: https://eising.ca/fertilizers-soil-amendments/

Companion Planting: https://eising.ca/companion-planting-with-herbs/ and https://eising.ca/incorporating-vegetables-into-your-garden/

Optimizing the Gardening Season: https://eising.ca/optimizing-the-gardening-season/

No Dig Gardening Method: https://charlesdowding.co.uk/blogs/no-dig-resources/beginners-guide

Reading Plant Tags: https://eising.ca/full-sun-part-shade-what-do-plant-tags-actually-mean/

Growing Vegetables in Pots: https://eising.ca/planters-are-for-more-than-flowers/

By Ava Green

As soon as warm weather and sunshine arrive in Southern Ontario, it’s time to head to the garden centre and pick up all the plants we’ve been dreaming about all winter long! May 24th is generally the date we look forward to — the unofficial marker when frosty mornings are behind us and the promise of summer is ahead. 

By now, cool-weather plants like cabbage, Brussels sprouts, peas, and lettuce should be well established in the vegetable garden. And for everything else, it’s go time!

TIP: Before you start planting, this is the ideal time to amend your soil. Top up your garden beds with fresh topsoil or enrich them with compost to improve soil health, add nutrients, and promote vigorous plant growth. Don’t forget to refresh the soil in your containers as well, with potting mix or compost.

Warm Weather Vegetables

When soil temperatures are consistently 60°F (15°C) or higher, it’s safe to plant all the warm-weather vegetable crops we’ve been waiting for! Plants that thrive in warmer weather include tomatoes, peppers, eggplants, cucumbers, zucchini and corn.

At Eising Garden Centre, you’ll find vegetables in 6-packs, 4” pots, trellised patio containers, patio bowls and hanging baskets - while supplies last, of course!

Herbs also love warm weather, and tender varieties like basil are safe to plant once all danger of frost has passed. Whether you plant herbs directly into the ground or create a potted herb garden near the kitchen door, they’ll add fresh flavour to your meals all season long. A container of herbs also makes a wonderful gift when visiting friends and family for a summer BBQ.

While you’re in the vegetable and herb aisle, keep an eye out for everbearing strawberries in planters and containers of tropical fruits like lemons, limes, and oranges.

Annual Flowers

Winter-weary flower beds can be revived almost instantly with a burst of colourful annuals! If you’re looking for an immediate impact and blooms that last all summer long, annual flowers are the answer.

Whether you plant them in beds, containers, window boxes, or hanging baskets — or choose from one of our gorgeous pre-planted options — just add water and fertilizer, and you’ll be rewarded with a vibrant display that keeps on giving.

Perennials

While perennials may not bloom all summer, many offer extended bloom periods, and by combining different varieties, you can create a succession of flowers that lasts for months. Perennials also provide essential greenery to anchor your garden and enhance the look of your flowering plants.

You can plant perennials from spring through fall, but getting them into the ground now gives them a strong start. From hostas and ornamental grasses to daisies and delphiniums, there’s a perennial for every style of garden — and the best part is, they’ll return each spring like dependable old friends.

Trees, Shrubs and Vines

Often called “the bones” of the garden, trees, shrubs, and climbing vines add essential structure, height, and seasonal interest. Planting them now allows you to design your garden layers thoughtfully, incorporating annuals and perennials around their base.

Spring is also the prime time to purchase and plant fruit trees and fruiting shrubs. At Eising, spring offers the best selection for starting your home orchard. Are you thinking of adding a few edible shrubs? Gooseberries, haskaps, hardy kiwi, rhubarb and raspberries are excellent choices.

Mulch

Okay, it’s not a plant, but this is a reminder to add mulch to your garden beds or containers. After planting, adding a layer of mulch to your garden beds or containers helps retain soil moisture, reduces transplant shock, and suppresses weeds. Even if a few weeds manage to sneak through, mulch makes them easier to pull.

Water Garden Plants

If you have a garden pond, spring is the perfect time to add water plants. Floating plants, such as water hyacinths and water lilies, help shade the pond’s surface, reducing algae blooms. Marginal or bog plants, such as water iris, papyrus, and cattails, also help keep the water healthy and clear by improving oxygen levels and providing habitats for beneficial wildlife.

Time to Grow!

May is one of the most anticipated and exciting months in the garden. Whether you’re dreaming of fresh vegetables, a lush landscape, or a colourful flower display, planting now sets the stage for a beautiful, bountiful season. Visit us at Eising Garden Centre to find everything you need — and let’s get growing!

How to Identify These Annoying Little Gnats

By Ava Green

Do you have tiny flies buzzing around your home and have no idea where they came from? Before you can get rid of them, you need to know what you're dealing with. Most people assume they're fruit flies, but there's a good chance they're not.

There are three common culprits: 

• Drain flies breed in moist drains. Keep drains closed when not in use.
• Fruit flies hover around overripe produce.
• Fungus gnats, the most commonly misidentified of the three, love the damp soil in your houseplants, and they're the ones most likely buzzing around the house.

Fungus Gnats are Probably Already in Your Home

Every time you bring a plant indoors,  whether it's brand new or returning after a summer outside, there's a very good chance it's carrying fungus gnat eggs in its soil. When you purchase bagged soil, it will often contain fungus gnat eggs as well. They're small, they're sneaky, and here's the most important thing to know: they multiply fast. Left unmanaged, a handful of gnats can turn into hundreds within weeks.

What Makes Fungus Gnats Thrive?

Fungus gnats love warm, moist conditions and organic material, like your potting soil. Adult gnats lay eggs in damp soil, which gives their larvae everything they need to develop.

The good news? Once you understand what they need to survive, stopping them is very easy and straightforward.

7 Proven Ways to Get Rid of Fungus Gnats 

1. Quarantine any new or returning plants for 4 weeks. This single step prevents gnats from spreading to your other houseplants while you treat the soil.

2. Use yellow sticky traps. These inexpensive traps attract and catch adult gnats before they can lay more eggs. Place one directly into the soil near your plant. Putting a sticky trap in a planter, whether it’s a new plant or one you’ve had a while, is also a good way to monitor whether or not you have pests in your plants.

3. Let the top inch of soil dry out completely between waterings. Fungus gnats need moist soil to lay their eggs. Deny them that, and you deny them a future. To test whether the soil has dried out, poke one of your fingers in it about an inch to check for moisture.

4. Cover the soil surface with coarse sand or vermiculite. A layer of sharp, gritty material on top of the soil is uninviting to egg-laying adult gnats. Make sure to use coarse sand, fine sand won't do the trick.

5. Switch to bottom watering. This is the best watering method for a number of reasons, including discouraging fungus gnats. Fill a tub or sink one-quarter full and set your pot in it for about 30 minutes allowing water to be absorbed into the soil via the drainage hole in the pot. When the soil and roots absorb water from below, it keeps the top layer of soil, where gnats want to lay their eggs, dry and uninviting. Make sure the water level covers no more than one-third of the pot, not the entire pot.

6. Try Mosquito Dunks (the secret weapon most gardeners don't know about). These contain BTI, a naturally occurring bacterium that is harmless to humans, pets, and plants, but lethal to fungus gnat larvae. Simply follow the package instructions and water your plants as normal. Water activates mosquito dunks.

7. Water with diluted hydrogen peroxide once a week. Mix one part 3% hydrogen peroxide with four parts water (so ¼ cup peroxide to 1 cup water). Apply this solution once a week for three weeks, and let the soil surface dry out between each application. It kills larvae on contact. Don't overdo it though.  Too much, too often can damage roots.

Don’t Forget Your Fruit Bowl: Try This Banana Trick

Fungus gnats aren't just plant pests, they're also drawn to fruit, especially bananas. The stem end of a bunch of bananas is a prime spot for gnat eggs. The fix is simple: as soon as you get home from the grocery store, rinse your bananas under lukewarm running water and give the stem a gentle scrub with a soft brush. It takes about a minute and can prevent a whole new infestation before it starts.

The Bottom Line

Fungus gnats feel impossible to eliminate because most people only address the adults they can see and not the larvae multiplying in damp soil. Use these tips in combination for the best results, and remember: even a fresh bag of potting soil can carry eggs, so treat new soil with BTI or a hydrogen peroxide solution before use.

Stick with it for a few weeks and your home and your plants will be gnat-free.

How to Keep Your Hanging Basket as Gorgeous as the Day You Brought it Home, All Summer Long!

By Dave Zeldon and Ely Schweyer

Remember your Mother's Day hanging basket with its variety of colours, textures, and plant combinations? Maybe there was Verbena cascading elegantly with their colourful star like blossoms, double Begonias for the porch in spectacular shades of reds, pinks, and burgundies, and of course the vigorously growing Petunias and Geraniums, to name just a few. But as the Summer goes on, they just don’t seem to have that same stamina.

   To keep your hanging baskets in great shape and avoid the dry, wilted, bald spotted, leggy look that occurs to containers every August, one should follow these easy tips.

Watering

Plastic, fibre, and especially moss lined baskets dry out quickly. They should be checked twice daily and watered every day. Be sure to wet the moss sides as well.

   Try to maintain uniform soil moisture. When watering, fill the top of the container with pooling water until it ‘pees,’ and allow it to drip out of the bottom of the basket every time you apply water. Frequent severe wilting will impact upon the quality of the basket.

   At this time of year, one could take the basket down and soak it in a tub of water for 20 minutes to hydrate the entire root ball, once every week.

Deadheading

Remove spent flowers on a weekly basis (this is called deadheading) to prevent plants from going to seed. This will encourage more flower production. Part of the beauty of the mixed basket is its prolonged display, just like in your garden.

Check for Pests!

During your weekly deadheading, keep a watchful eye out for aphids, whiteflies, and caterpillars. If you see any, try a quick spray of insecticidal soap to keep them from becoming an infestation.

🖱️ If you're noticing fungus gnats in your hanging baskets, find more on eradicating them here!

Pruning

Not every plant in the basket will be at its peak all season.

   Cutting plants back after a flush of bloom will tidy them up and prepare them for a fresh crop of flowers. Meanwhile, other varieties will begin putting on a show. This is especially true for Petunias.

    A good cut back of long, lanky branches will reap benefits.

Fertilizing

Daily watering means nutrients can leach out of the soil before the plants can absorb them. The baskets should have both slow release granular added to the growing media and a weekly feeding of 15-30-15 soluble fertilizer. Use a solution containing micronutrients, as plants like Petunias need extra iron.

Sheltering

It has been suggested, if possible, that during stretches of extreme heat, give your baskets a break and move them to a cooler, shaded spot to de-stress for a couple of days. This is also suggested when heading on vacation. Your flowers will rebound to their former beautiful selves!

We hope this long term hanging basket care guide helps you enjoy your purchase all summer long! For more information - and beautiful plants – visit Eising Greenhouse and Garden Centre! 🌸

By Dave Zeldon and Ely Schweyer

Got cabin fever? Perhaps you’re going a little stir crazy looking out the window and seeing the drab, limited pallete in your seemingly lifeless outdoor space. It’s important to embrace this time of year as the composting and cleansing part of Earth’s cycle before spring’s renewal – but that doesn’t mean we should be trapped inside forever. Here’s a winter/early spring list of activities, divided by indoor (Part 1) and outdoor (Part 2), for the gardener and yard keeper.

☝️ First, let’s quickly note the important activity happening under the snow – and how your actions now will affect the summer garden!

What's Going on Outside When We Aren't Paying Attention?

Before heading out to attend to these jobs have a look at the ground beneath you.

   If it is frozen hard you are good to go but avoid treading on the crowns of perennials.

   If it has been warm and sunny and the soil is warm and dry, consider laying down a few planks to walk on.

   If the soil is soggy then postpone those tasks until it has dried. What we are trying to protect is not your shoes but the soil itself.

   Ideally, soil is comprised of 50% solid materials such as minerals and organic matter in various stages of decomposition, and 50% open air space. Water from rain or melting snow enters the soil, displacing the air. Wet soil is easier to squish down and that process is called compaction.

   While walking on wet soil would not seem to have much effect, it occurs within the depth where annuals, perennials and lawn grasses have their roots. Compaction makes it harder for roots to grow through the soil. Roots can grow stronger to push aside the soil particles, but tougher roots are less effective at drawing in nutrients and moisture. Removing air spaces makes it more difficult for water to percolate down so compacted soils remain wetter. Plants don’t grow as well and are more prone to insect damage.

   The freeze/thaw cycles of fall, spring, and winter heave the soil relieving compaction and aerating the soil; a good way to start the growing season. Preventing further damage to the soil is relatively simple. Stay off it when it’s wet. Later, consider using pavers or pathways in heavily travelled areas of the lawn. Aerate the lawn with a machine that removes small plugs of soil and redistributes them over the surface. In beds and borders, add compost and use a thick mulch layer to absorb some of the pressure.

 And stay off it when it’s wet.

With this in mind, we can appreciate Earth’s renewal capabilities, as well as prevent destroying our yards and gardens!

Part 1: Activities for When it’s too Cold and the Soil isn’t Ready Yet

Yup, it’s bleak out there. It’s time we make that herbal tea and turn our attention to creating a lively, green indoor environment, even if just to get us through the winter. Here’s a to-do list for trapped gardeners and plant enthusiasts to make the most of our wintry sentence.

Indoors: Get Inspired!

• Expand your knowledge: There’s an endless plethora of botanical media at our fingertips, use this down time to learn more!

• Sustainable winter crafts: Why buy décor and gifts when you can make them from materials found outside? Perhaps you dried flowers or found some interesting seed pods – time to display them, and perhaps, eventually compost them.

• Visit botanical gardens: Ely’s boyfriend took her to the Royal Botanical Gardens as a birthday gift last year! Botanical gardens are a great way to experience interesting plants being preserved in a welcoming environment that differ from the dreary winter outside.

• Get floral: Try buying flowers and displaying your own arrangements! Colour is something we sometimes lack in the wintry months, and this is a good way to introduce it impermanently.

Indoors: Thinking Ahead!

• Use this winter down time to plan the next garden season - find more here on garden planning. 

• Use a garden journal to assist your garden planning - see here inspo for garden journaling. 

• Consider planning companion plants - see more here on companion planting.

• Go pot shopping – your local greenhouses and ceramic shops would love your support in the winter.

Indoors: New Beginnings!

• Bulb forcing and small science experiments: Flowering bulbs like amaryllis (more on amaryllis here) aren’t just a holiday splendor! Now is also the time to create cuttings to share with friends.

• Invest in winter fruiting botanicals like indoor fruit trees. Small, potted citrus by the window don’t only liven up the place but offer nutritious treats in the winter. Consider a calamondin!

• Microgreens - see our blog about it! When it’s too early to start seedlings that will go in the ground, you can still garden right on your kitchen counter.

• In late winter, start seedlings: but make sure you don't do so too early! Untimely seedlings can be too leggy before it's time to plant them outside - learn about hardening off seedlings here.

Part 2: When the Soil IS Ready!

Suit up!

Outdoors: Don’t Fall Behind!

• Appropriate seasonal décor: It goes without saying stringing lights and ornaments everywhere is good for the spirits in these dreary months… however 😬… come February, they seem to lose their vigor. Taking the décor down in preparation for new exciting things to come is also good for the soul! Remember to recycle your Christmas tree (see how here)!
• Turn your compost! Perhaps you’ve faithfully continued to add to your compost all year – your garden thanks you! On a warm day, remember to turn it and aerate it so it’s ready for spring.
• Cover all your bases: Make sure to prevent rodents from damaging your tree bases by wrapping them well above the anticipated snow level – so rodents can’t chew your unprotected trees with the helpful elevation of snow!

Outdoors: Get Inspired!

• Go for nature walks: if you can safely go for a walk, hit the trails or stroll around your neighbourhood! A slow-paced change of scenery will help to fight your cabin fever, keep you active, and help you gather inspiration from the natural world.

• Visit your local maple syrup producers for tours.

• Don’t forget our critters: Provide winter homage and appropriate food for our nonmigratory friends (i.e., hutches and feeders) outside windows where pets can observe nature too!

Outdoors: Thinking Ahead!

• Winter weeding: Some tough varieties of plants have evolved to use other plants’ winter dormancy to their advantage, tugging them out now will ensure that you and all the wanted plants in your garden have a fair start this spring.
• Manage snow piling: Heaped snow piling can kill plants including lawn, as well as introduce gravel and debris to areas where gravel is not wanted. Make sure your snow piles aren’t suppressing anything you’d like to live this summer.
• Early spring: Perhaps ice storms and plows have done a number on your trees and shrubs - prune broken branches to prevent pests and disease from entering your plants.
• Litter control: pick up the debris revealed by melting snow so it doesn’t venture farther into natural habitats or tempt wild animals to hurt themselves.  

Outdoors: Start Something New!

• Cold hardy crops in cold frames: Cold frames are doable! Use recycled materials - Victory gardens often used car windshields and old windows – to construct in-ground beds facing the sun (southwards) for passive solar heating.

• Winter sowing: Find more on winter sowing here.

We hope these suggestions help you stay green this spring and winter! For more gardening activities, see our other blogs here. We hope to see you this spring (March 5^th, 2026) at Eising Greenhouses and Garden Centre! 🌱❄️

By Dave Zeldon and Ely Schweyer

As plant people, we’ve all experienced that moment when we realize the novelty phase of that plant we brought home from the garden centre has worn off. The plant isn’t standing quite as tall, the flowers aren’t as bold, and the leaves are unravelling smaller or not at all. What is this magic they perform in the greenhouse? Perhaps you’ve provided sufficient lighting and adequate watering; there’s just one thing that is often overlooked because dirt is dirt, isn’t it?

  97% percent of plant tissue is made up of carbon, hydrogen, and oxygen pulled from the air and water, the remaining 3% is comprised of 16 other elements taken up from the soil. The quality of soil then is crucial to your plant’s health. Whether your plants are in pots or in ground, each soil type you could provide your plant offers something unique and may lack in another.

*Clay particles are even smaller than silt particles.

Resist the Urge to Slam Your Plant in Potting Soil

There’s bags and bags of rocks, sand, bark, manure, and moss on the shelves, yet the common buyer seems to always opt for potting mix. It’s fair; organic matter is usually great for plants and simple to use. However, most people don’t realize it’s merely an ingredient.

   Strictly using potting mix is like attempting to make a loaf of bread out of only flour. All those bags of other materials on the shelves are also components for a successful plant diet!

  Potting mix is a great base material, however, alone it presents risks of compacting, becoming waterlogged, can mold easily, and over time will become depleted of nutrients. Consider mixing the following ingredients into your pots, ground and raised beds to meet your plant’s required nutrients, pH level, and volume of moisture.

🖱️Use our Plant Finder to find some details on your plant! We try our best to keep this updated!

👍 Rule of Green Thumb: Plant roots can help you to determine the medium needed – thick, robust roots (i.e., yucca) typically enjoy chunkier materials, and smaller, delicate roots (i.e., begonias) enjoy finer materials.

Mulch and Bark Bites

• Mulch is the organic slow-release fertilizer, as it slowly decomposes, it lowers soil pH. However, may eventually compact soil once fully broken down.
• In the meantime, it creates shelves in the soil that create air pockets and prevent the soil from compacting. Mulch is a great short term medium for arid potted plants.
• If kept too wet, it can harbour fungus gnat larvae.
• Make sure when sourcing your mulch it doesn’t contain any black walnut.

🖱️ See more on mulching here. 

Sphagnum Peat Moss

• Peat moss is used to help retain moisture and lower pH in the soil given it is harvested from bogs.
• Retains nutrients very well.
• It is difficult to rehydrate once it loses moisture.

Coconut Coir

• Coco coir, much like peat moss is used to keep the soil moist and keep pH low, however it lasts longer and is possibly less invasive to harvest.

Sand

• Grains are relatively large and do not bind, allowing for excellent drainage depending on grade.
• Adds weight to top heavy plants.
• Has no ability to store minerals itself, however, pH can vary by its content of shells, minerals like silica, or fine organic matter.

Manure & Compost

• Source these organic by products locally and ensure they’re not too hot. These additions can significantly lower pH.
• Sheep manure is usually near free of weed seeds as sheep digest seeds better than cattle and horses!

Perlite

• Perlite is a volcanic byproduct (so it floats like pumice) that helps drainage in the soil and prevents compaction – vital in the case of starting seeds.
• If a rockier, well-draining medium is required for your plant, consider perlite.
• Perlite can expand holding trace amounts of water.
• Perlite has a neutral, slightly acidic pH.
• Make sure when sourcing perlite, that you are not being sold Styrofoam balls.

Vermiculite

• Vermiculite is a recycled mineral used similarly to perlite, and too has a neutral, slightly acidic pH.
• Expands with water content.
• Can contain amounts of potassium and magnesium (as well as good cation exchange capacity).
• Runs the potential risk of introducing asbestos into your soil.

Calcined Clay Materials

• Clay materials like recycled brick bits, pottery, or lecca are typically used for arid plants as it improves aeration and drainage.
• Can raise pH.
• Can retain some water.
• High cation exchange.
• Can also be used for starting robust cuttings when kept moist.  
• Probably not ideal for inground amendments.

Maintaining Your Plant’s Dietary Needs

Perhaps we’ve crafted the perfect soil type for your plant – your plant thanks you – but over time, we will end up in the same staling predicament. Why? Because with each thorough watering, we leech the soil of the provided nutrients. Best we use the plant-specific required fertilizer for your plant to prevent nutrient loss.

   Organic sources of fertilizer such as bonemeal, composts, and manures, along with the application of lime, will improve the physical condition of the soil in terms of water and element holding ability. Unfortunately, in many cases though, manures and lime alone cannot be depended upon to provide enough available nutrients in soils with low essential element reserves.

   Let’s talk about commercial fertilizers, which can help target your plant’s exact needs much like vitamins and supplements!

The Scoop on Fertilizers

Of the essential 16 elements your plant pulls from the soil, Nitrogen (N), Phosphorus (P), and Potassium (K) are the most critical for good plant growth. You’ll recognize the three numbers appearing on your commercial fertilizer labels known as the fertilizer analysis of the product, representing the percentage of each of the three "macronutrients" in the order of N, P & K.

Nitrogen (N) is necessary for green leafy or vegetative growth which is important in crops like corn, cabbage, and potatoes.

☝️ It is important to remember that you should not use a fertilizer which is high in nitrogen late in the summer on your perennials, as it may cause a boost of growth which will only freeze as the cold weather sets in. Also, too much nitrogen in the analysis could cause too much lush, leafy growth thus inhibiting the desired flowering aspect of a plant species.

Phosphorus (P) promotes the development of flowers, fruit and roots. Crops like tomatoes, cauliflower and garden flowers.

Potassium (K) boosts plant hardiness, stem strength, resistance to disease and drought which is important to all crops, but especially in potatoes, celery and rhubarb.

👍 Rule of Green Thumb: For foliage plants, provide them with shade and lots of nitrogen, and for flowering and fruiting plants, provide them with lots of sun and lots of phosphorus!

Amending Clay

Hello Haldimand and Eastern Norfolk!

   We’re presented with the challenge of compacted, often shallow and waterlogged clay, which proves difficult but not impossible.

   Clay becomes compacted and waterlogged as it is the smallest soil particle – smaller than a grain of sand, and even smaller than silt – with rough edges that allow it to interlock and bind. In this instance, roots cannot penetrate further into the soil, are susceptible to root rot, and air pockets are slim to none.

   This, however, can be fixed with the addition and renewal of the above materials.

  Mindful that you don’t create a watery bowl in the ground (score the edges the area being worked), you can add organic matter (i.e., manure, compost, and potting soil) for nutrients, as well as mulch, sand and perlite for aeration and drainage. Annual soil particle aggregation in clay soils increases air porosity (air pockets) and is accomplished by the incorporation of organic matter that breaks down to form humus.

🖱️ See more here for planting trees in clay. 

We hope this soil and fertilizer guide helps you provide all the vital nutrients to your beloved plants in ground and above ground! For more information - and soil – visit Eising Greenhouse and Garden Centre! 🌱

By Dave Zeldon and Ely Schweyer

   If started too soon, your plants will be leggy and overgrown long before you can transplant them into the garden. The general rule of thumb (even if yours isn't green), is if the seed packet recommends sowing four to six weeks before the last frost date, it's better to pick the four - rather than the six-week date (to calculate the sowing date, count back from the third week of May).

   In this blog post, we’ll discuss the proper timing of the beneficial companion planting practice, to ensure an organic triple-play of pesticide reduction, nutrient sharing, and the fruits of your labour actually tasting better!

What is Companion Planting?

   The use of companion plants is an organic approach embracing plant diversity that involves growing certain different types of plants near each other. By mixing a variety of plants together you confuse harmful insects (i.e., the ‘Three Sisters,’ corn, beans, and squash). When you plant certain vegetables together or alongside flowers or herbs, you can often camouflage the scent of a given plant so that its potential enemies can't find it. For example, if you plant onions and carrots together, the Carrot Rust Fly can no longer detect the scent of its "prey," the carrot.

☝️ Plants also share nutrients and amend the soil below ground – in the instance of the Three Sisters, beans fix the nitrogen content of the soil for corn, who has long lost its ability to produce its own nitrogen.

What to Plant?

Herbs Make Excellent Companion Plants

Instead of grouping them all together in a corner, plant them in among your vegetables. Tarragon and marjoram give off a scent that repels most insects. Sage, rosemary, and thyme repel insects that feed on the different plants of the cabbage family. Plant these herbs near your cabbage, cauliflower, and brussels sprouts. Coriander attracts parasitic wasps that are very useful in controlling all sorts of pests.

🖱️ See more on companion planting with herbs here.

Why Not Try Flowers in the Vegetable Patch?

Nothing will make your vegetables happier! Plant borders of alyssum and cosmos; these attract beneficial insects and repel certain harmful ones. Marigolds protect tomatoes from threadworms, and nasturtiums and petunias attract aphids. If you plant them near your tomatoes, the aphids will choose the flowers instead of your tomatoes.

Meet My Plant Friends!

Plant friends are plants that can be grouped together because they mutually help each other grow. Basil stimulates the growth of Tomatoes and enhances the quality of the yield. Chamomile improves the growth and taste of cabbage and onions. It has been found that peas and beans enhance the growth of cucumbers and potatoes. Peas and beans also repel the Colorado Potato Beetle that commonly attacks potatoes and eggplant.

   Once you’ve decided who is going where, it’s time to focus on when who is going where.

When To Plant?

It is important to know when the last spring frost date is for your area. Many plants need to be planted after the last frost, so that they don't freeze their little buds off! Follow this guide so that you can have healthy, sturdy little plants that will become good friends in your garden this summer.

Ten Weeks Before Last Frost Sow indoors: broccoli, brussels sprouts, cabbage, cauliflower, eggplant, lettuce, peppers, and onion

Eight Weeks Before Last Frost Sow indoors: tomatoes Sow outdoors: spinach

Five Weeks Before Last Frost Sow indoors: marigolds (do not transplant until after last frost) Sow outdoors: peas Transplant: broccoli, cabbage, cauliflower, onion

Four Weeks Before Last Frost Sow indoors: cantaloupe, cucumbers, okra, pumpkins, squash, and watermelon

Three Weeks Before Last Frost Sow outdoors: carrots Transplant: brussels sprouts, hardened off frost-hardy herbs like chives and oregano

Week of Last Frost Sow outdoors: pole beans Transplant: cantaloupe, eggplant, lettuce, okra, peppers, pumpkins, squash, tomatoes, and watermelon

BONUS: Tips on Ensuring Your Seeds Have the Best Start!

🌱 To ensure success it is always best to use fresh, sterile seed-starting mixture (available from garden centres). Moisten mixture about an hour before sowing; it shouldn't be soggy, just as damp as a wrung-out sponge.

🌱 Follow the information contained on seed packets in terms of timing, lighting requirements, sowing depth, and optimal germination and growing temperatures.

🌱 Lightly water freshly sown flats, then cover with plastic dome lid, or if reusing containers try placing them inside a plastic zip-lock bag. At the first signs of germination, uncover or remove from plastic bag.

🌱 As the seedlings develop, wait until the top of the soil looks dry, water carefully using a small watering can with a fine spray. Avoid over watering: soggy soil and poor air circulation can lead to damping off, a fungal disease that can kill seedlings.

🌱 Locate your seeding flat in a bright window but grow lights or cool fluorescent tubes are better. Keep seedlings about eight to 10 centimetres from light source to prevent plants from becoming too spindly. Plug lights into an automatic timer set for 16 hours on, eight hours off. Be careful if you’re using the windowsill method though, as extremes in temperature may occur from hot drying sunny days to frigid evenings.

🌱 When seedlings have two sets of true leaves (the first leaves are called cotyledons — or seed leaves — so wait for the true ones, start feeding once a week with a balanced (20-20-20), water-soluble fertilizer at half-strength, working up to full strength after a few weeks.

🌱 Finally, the plants which have been raised under sheltered conditions must now be hardened off (see more here) before planting out. Gradually lower the temperature and reduce the watering while exposing the plants to brighter light for seven days prior moving them out to a cold frame. Keep an eye on the weather as sudden changes, as it often happens in spring, could spell disaster to your young plants.

We hope your garden is biodiverse and fruitful this year! For more information – and companion plants – visit Eising Greenhouse and Garden Centre this spring! 🌿

By Dave Zeldon and Ely Schweyer

Many home gardeners are really missing their harvest of fresh vegetables these wintry days – and many beginners have New Year’s resolutions to become greener thumbs.

Seeds to Start

The seeds of many vegetables and beans are suitable for hydroponic sprouting into tasty young shoots that will be ready for the table in less than a week!

   Seeds such as alfalfa, broccoli, clover, lentil, mung bean, mustard, onion, radish and soybean are excellent choices for this activity plus they are invaluable in terms of their nutritional content.

Sprouting seeds on your kitchen counter takes only minutes a day, and the reward is a steady supply of fresh, crunchy shoots.

   It is important to start by purchasing some packaged seed expressly for sprouting. The directions will indicate how much is needed to produce 100 grams of sprouts. The seed-to-sprout ratio can differ substantially - anywhere from 1.5 to 8.5 units of sprouts or more per one unit of seed - so follow directions carefully and make sure your jar is large enough to accommodate all the sprouts while still leaving room for good air circulation. As a rule, begin with 1 tbsp. (15 mL) of seeds for small varieties such as alfalfa and radish, 2 to 3 tbsp. (30 to 45 mL) for medium ones such as lentil, and up to 4 tbsp. (60 mL) for large seeds such as beans and peas.

Seeds to Sprouts

Simply put seeds into jar and position screening over opening, using an elastic band to hold the covering in place. Fill jar one-third full of warm (about 40°C) water and swirl seeds around for a minute or so. With the covering in place, drain water. Refill jar one-third full of cool water and let seeds soak for four to eight hours.

   Next, begin daily regimen of rinsing seeds three times a day at roughly eight-hour intervals. Drain and refill jar with cool water, swirl seeds for about 30 seconds and drain again. Then, invert the jar so screening is at the bottom and rest it at a 45-degree angle in the bowl. Place on the kitchen counter out of direct light (place bean shoots in complete darkness, as they often taste sweeter when they're grown this way). Repeat this process for three to five days.

Simple Sustenance

You can start to harvest your sprouts once they're three to five centimetres long. Rinse and drain them thoroughly and place them in an airtight container and refrigerate immediately; they should remain fresh for up to five days.

   Clover, alfalfa, radish, and mustard seeds give rise to the delicious sandwich booster sprouts. Sprouts are one of the most concentrated natural sources of vitamins, minerals, enzymes, and amino acids.

Plants inside the home help bring life to a long winter, if you’re looking for more information – or plants – visit Eising Greenhouse and Garden Centre! 🌱