5 Easy Steps To Get Started

By Ava Green

There’s a common myth that you need a lot of space to grow vegetables, but whether you have a few containers, a small sunny corner, or a larger garden bed, there’s lots you can grow! Here in Norfolk County, which is Zone 6 in Southern Ontario, some vegetables can go in the ground as early as the beginning of May, while many others are usually safe to plant around the May 24th weekend, once the risk of frost has passed. Here are five simple steps to get you growing your own food this season if you’re new to vegetable gardening.

Step 1: Decide What You’d Love To Grow

Start with a list of the vegetables you actually want to eat. Coming into Eising Garden Centre with a list in hand makes choosing plants so much easier! When building your list, consider:

• Vegetables you love
• High-value vegetables, the ones that are expensive at the grocery store but easy and economical to grow yourself
• Anything that tastes better when it’s freshly picked, like tomatoes, cucumbers, and fresh herbs

Step 2: Make a Simple Plan

You don’t need an elaborate design; a rough sketch on a scrap of paper is just fine. The goal is simply to get a sense of your space and where things will go before you start digging. We recommend starting a garden notebook or journal to track what you plant each year and how it performs. It will be especially helpful next spring!! A few planning tips to keep in mind:

• Most heat-loving vegetables, such as tomatoes, peppers, zucchini, eggplant and beans, need at least six hours of sun per day
• Cool-weather and shade-tolerant crops like lettuce, chard, kale, radishes, and beets do well with just three to four hours of sun 

• Spacing in a vegetable garden can be much tighter than in other types of gardens. Less empty space means fewer weeds and bigger harvests. Square foot gardening is an excellent method to explore
• Layer your garden beds with plants that are great companions. For example, basil and marigolds planted beside tomatoes are said to improve flavour and repel pests. Carrot and beet seeds tucked in beside and between your lettuce plants (which are a cool-weather crop) are a smart pairing; as your lettuce finishes in the summer heat, your carrots and beets will be sprouting up to take their place. This is referred to as succession planting and optimizes the space in your garden
• Make use of vertical space with poles or trellises for peas, pole beans and cucumbers
• Tuck herbs into any gaps between your vegetables; they’re useful, beautiful, and most pollinators love them

Step 3: Prepare Your Space

Once you’ve chosen a spot with enough light, it’s time to get the soil ready:

• Remove any sod or weeds before planting. If you’d rather not dig, the No Dig gardening method uses a layer of cardboard as the base for the new bed. This suppresses weeds naturally and breaks down into the soil over time
• Add a good-quality compost to your soil by either spreading a layer across the top of the garden bed or scooping some into each plant hole 
• For container gardening, almost any container works, just make sure it’s deep and wide enough for the mature size of your plants. Also, drainage holes are a must! Fill containers with a soilless mix containing compost, peat moss or a peat alternative, and one of the following: sand, vermiculite, or perlite. Avoid using garden soil, triple mix, or topsoil in containers, as they compact easily and will restrict root growth. Learn more about soil mixes, amendments, and fertilizers here

Step 4: Water and Feed Consistently

Consistent watering and feeding are the foundation of a productive vegetable garden:

• Vegetables need regular, reliable watering. Inconsistent moisture leads to stressed plants and poor yields
• Always water the soil, not the leaves. Plant roots take in water, and wet foliage can invite disease. Water deeply so moisture reaches the roots. Use your fingers to check how far down the water has penetrated into the soil
• Containers dry out faster than garden beds and will need more frequent attention
• Morning is the best time to water. If your plants are struggling on a particularly hot afternoon, a second watering is fine. Just be sure to aim at the base of the plant and avoid the foliage, which can scorch in direct sun
• Feed with organic fertilizers throughout the season to keep your plants healthy and productive. Follow the package instructions for the product you choose

Step 5: Plant Flowers for Your Pollinators

A vegetable garden without pollinators is a garden that won’t reach its full potential. Attracting bees, butterflies and other beneficial insects to your garden is one of the best things you can do for your harvest. Some of our favourite pollinator-friendly flowers for the vegetable garden include marigold, calendula, nasturtium, borage, sunflowers and culinary lavender. As a bonus, most of these are edible, so they earn their space twice over.

It’s Time

Starting a vegetable garden is one of the most rewarding things you can do with an outdoor space. There’s a quiet satisfaction in growing something from seed or a seedling and bringing it to your own table. 

Start simple, grow what you love and don’t be afraid to learn as you go. 

The team at Eising Garden Centre is always happy to help you choose the right plants for your space and answer any questions along the way. This could be the season that changes the way you think about your garden!

Resources:

Why Use a Garden Journal?: https://eising.ca/why-use-a-garden-journal/

Square Foot Gardening: https://www.almanac.com/planning-square-foot-garden-grow-more-less-space

Fertilizers & Soil Amendments: https://eising.ca/fertilizers-soil-amendments/

Companion Planting: https://eising.ca/companion-planting-with-herbs/ and https://eising.ca/incorporating-vegetables-into-your-garden/

Optimizing the Gardening Season: https://eising.ca/optimizing-the-gardening-season/

No Dig Gardening Method: https://charlesdowding.co.uk/blogs/no-dig-resources/beginners-guide

Reading Plant Tags: https://eising.ca/full-sun-part-shade-what-do-plant-tags-actually-mean/

Growing Vegetables in Pots: https://eising.ca/planters-are-for-more-than-flowers/

How to Identify These Annoying Little Gnats

By Ava Green

Do you have tiny flies buzzing around your home and have no idea where they came from? Before you can get rid of them, you need to know what you're dealing with. Most people assume they're fruit flies, but there's a good chance they're not.

There are three common culprits: 

• Drain flies breed in moist drains. Keep drains closed when not in use.
• Fruit flies hover around overripe produce.
• Fungus gnats, the most commonly misidentified of the three, love the damp soil in your houseplants, and they're the ones most likely buzzing around the house.

Fungus Gnats are Probably Already in Your Home

Every time you bring a plant indoors,  whether it's brand new or returning after a summer outside, there's a very good chance it's carrying fungus gnat eggs in its soil. When you purchase bagged soil, it will often contain fungus gnat eggs as well. They're small, they're sneaky, and here's the most important thing to know: they multiply fast. Left unmanaged, a handful of gnats can turn into hundreds within weeks.

What Makes Fungus Gnats Thrive?

Fungus gnats love warm, moist conditions and organic material, like your potting soil. Adult gnats lay eggs in damp soil, which gives their larvae everything they need to develop.

The good news? Once you understand what they need to survive, stopping them is very easy and straightforward.

7 Proven Ways to Get Rid of Fungus Gnats 

1. Quarantine any new or returning plants for 4 weeks. This single step prevents gnats from spreading to your other houseplants while you treat the soil.

2. Use yellow sticky traps. These inexpensive traps attract and catch adult gnats before they can lay more eggs. Place one directly into the soil near your plant. Putting a sticky trap in a planter, whether it’s a new plant or one you’ve had a while, is also a good way to monitor whether or not you have pests in your plants.

3. Let the top inch of soil dry out completely between waterings. Fungus gnats need moist soil to lay their eggs. Deny them that, and you deny them a future. To test whether the soil has dried out, poke one of your fingers in it about an inch to check for moisture.

4. Cover the soil surface with coarse sand or vermiculite. A layer of sharp, gritty material on top of the soil is uninviting to egg-laying adult gnats. Make sure to use coarse sand, fine sand won't do the trick.

5. Switch to bottom watering. This is the best watering method for a number of reasons, including discouraging fungus gnats. Fill a tub or sink one-quarter full and set your pot in it for about 30 minutes allowing water to be absorbed into the soil via the drainage hole in the pot. When the soil and roots absorb water from below, it keeps the top layer of soil, where gnats want to lay their eggs, dry and uninviting. Make sure the water level covers no more than one-third of the pot, not the entire pot.

6. Try Mosquito Dunks (the secret weapon most gardeners don't know about). These contain BTI, a naturally occurring bacterium that is harmless to humans, pets, and plants, but lethal to fungus gnat larvae. Simply follow the package instructions and water your plants as normal. Water activates mosquito dunks.

7. Water with diluted hydrogen peroxide once a week. Mix one part 3% hydrogen peroxide with four parts water (so ¼ cup peroxide to 1 cup water). Apply this solution once a week for three weeks, and let the soil surface dry out between each application. It kills larvae on contact. Don't overdo it though.  Too much, too often can damage roots.

Don’t Forget Your Fruit Bowl: Try This Banana Trick

Fungus gnats aren't just plant pests, they're also drawn to fruit, especially bananas. The stem end of a bunch of bananas is a prime spot for gnat eggs. The fix is simple: as soon as you get home from the grocery store, rinse your bananas under lukewarm running water and give the stem a gentle scrub with a soft brush. It takes about a minute and can prevent a whole new infestation before it starts.

The Bottom Line

Fungus gnats feel impossible to eliminate because most people only address the adults they can see and not the larvae multiplying in damp soil. Use these tips in combination for the best results, and remember: even a fresh bag of potting soil can carry eggs, so treat new soil with BTI or a hydrogen peroxide solution before use.

Stick with it for a few weeks and your home and your plants will be gnat-free.

Christmas Gift Buying Made Easy

By Ava Green

The Eising Holiday Gift Guide has become a popular tradition, and this year, I asked staff members to share their favourite gifts. We have some great picks to brighten anyone’s holidays: family, friends, teachers, hosts/hostesses, the cat sitter, the dog sitter - anyone you would like to wish a Merry Christmas to!

Everlasting Decorations

What looks good every year? Everlasting decorations! Kirsten’s favourites are natural wreaths with just a bit of an embellishment. Elegant, timeless and oh-so-festive!

An ornament from our Giving Tree is Arlene’s choice because she can gift the beautiful glass cardinal, and the proceeds go to the local toy drive. Now that’s a gift that keeps on giving!

We also have lots of beautiful everlasting garlands, and Lindsey’s favourites: holiday-themed decorative containers to choose from. These festive plant pots transform any houseplant into a Christmasy gift or are perfect for holding other treasures if you’re creating a gift basket. 

Fresh Greenery

There’s an entire team of decorators, no…creators, no….elves, no…very talented staff members who spend the holiday season making the most beautiful urns, planters, and fresh greenery centrepieces. Donna and I are holding two of our favourites. Mary stopped making festive urns just long enough for this photo to be taken! She really pours her heart into it.

Tropicals, Holiday Plants, and Bulbs

As always, Courtney has a phenomenal selection of tropical plants to choose from. Do not ask her which one is her favourite. Trust me. Too many to count.

Ely is hoping for some gardening tools under the tree this year, and what gardener couldn’t use an array of trowels?!

Lori is ready for a party with her favourite hostess gifts - Amaryllis bulbs. Apparently, the Grinch likes plants, too. Who knew? Cindy Lou Who, possibly, and Lori.

Sassy Fashion

Donna is wearing and holding some of her favourite clothes, jewelry, accessories, and products from Sassyfras Boutique inside Eising Greenhouse. Yes, she has many favourites. In her defence, who can pick just one thing from Sassyfras?! Not us.

For Your Favourite People!

Finally, this is THE most flexible item in the guide, our Eisings gift card. It can also be the perfect solution for the person who has everything already and is hard to buy for. Why is this Lucas’s favourite?  Eising gift cards can be used for plants, landscaping, trees, shrubs, perennials, annuals, seeds, tropicals, decor, pots, garden tools, and any other items sold in the greenhouse. And that’s not all! Gift cards can also be used for anything in Sassyfras Boutique. So many options!

Good Tidings To All!

During this season of abundance, Henry and all of us at Eisings hope you get all of your favourite things, but mostly we wish you a safe and happy holiday season! ✨

For tomato lovers, picking a warm, flavourful tomato right off the plant for a sandwich, burger, or salad is a sure sign of summer!  I eagerly await the day the first fruit begins to turn red, knowing that I am a day or two away from the first of many toasted tomato sandwiches for the season!

By the end of June, your tomato plants should be in the ground or pot, staked, and well on their way to producing fruit. But how do you keep your plants healthy all summer so that you can maximize your investment? Here are a few tips to help keep your tomato sandwiches coming until frost!

Water

Water early in the morning and water deeply. For tomatoes, consistent moisture is best.

Keep the water on the ground, not on the foliage. This is important because damp foliage can lead to diseases like early blight, which can ultimately cause the entire plant to die. Mulching around the base of plants will reduce the amount of water that can splash up onto the leaves. A soaker hose or drip line is also a great way to ensure that water stays on the ground, rather than on the plant.

Pruning

Reducing the amount of foliage on a tomato plant is necessary for a couple of reasons: good air flow, which reduces the chance of powdery mildew forming, and less foliage means that the plant can send energy to growing fruit instead of lots of leaves.

Follow these easy steps when you prune your tomato plants:

• Before you begin, remember to follow the rule for pruning - no more than ⅓ of a plant should be removed at a time. 

• Use clean scissors or pruning shears to cut the leaves off the bottom of the plant. Remove any leaves that are touching the ground. These are particularly susceptible to mildew formation.

When fruit starts forming, remove the leaves from the bottom of the plant up to the first or lowest fruit.

Remove suckers ongoingly. What are suckers? When you look at your tomato plant, you will see the main stem that comes up from the ground, and branches of leaves that come out of the main stem. As the plant grows, suckers begin to form in the “Y” between the main stem and a branch of leaves. Suckers won’t harm a plant; they just make it very unruly and reduce airflow.

If your tomatoes are indeterminate (growing into a tall vine), remove the top of the plant when frost is forecasted at the end of the season. Topping the plant allows energy to ripen the fruit that’s already set, rather than being used to continue growing the vine.

NOTE: Some gardeners like to leave suckers on determinate tomato plants as this can increase the yield.

TIP: Tomatoes ripen from the inside out. That means that by the time you see fruit beginning to flush on the outside, the inside is already ripe. If you have competition for tomatoes from pesky critters, or when there’s a chance of frost in the weather forecast, you can pick fruit that has just begun to turn colour and leave it on the kitchen counter to continue to ripen. 

Fertilizer

Using organic material is one of the best ways to feed your crop. A good layer of compost, 1-2 inches, in the spring when you’re planting and again in the fall each year is one of the best ways to improve your soil structure in the garden, and it also adds lots of nutrition. 

If you missed this step when planting your garden, you can always add a layer of compost around your plants or use other organic fertilizers, such as compost tea, seaweed, worm castings, or fish emulsion.

Alternatively, you can use a fertilizer that’s formulated especially for tomatoes - these usually have a ratio like 3-4-6 or 4-7-10. Follow label directions for amounts and err on the side of caution. Using less fertilizer is always better than using too much, as an excess can stress the plant and make it more prone to disease.

Following these simple steps for tomato care will help to ensure your plants stay healthy and producing fruit, but if you should have problems, here are some great resources to identify tomato issues:

• Ontario.ca: Bacterial diseases of tomato: bacterial spot, bacterial speck and bacterial canker
• Guelph.ca: Healthy Landscapes – Plant List Native and Drought-Tolerant Plants

Growing Vegetables in Pots!

A few years ago, I was walking through town with a friend as we discussed planting vegetables in our tiny front gardens. It seemed like an unusual idea until we spotted not one but two front gardens with pumpkin vines rambling amongst the shrubbery. What a novel way to cover the ground without mulch and have the bonus of showy, bright blossoms and bold foliage! Of course, this is eventually followed by the standout feature of brightly coloured pumpkins. It’s built-in fall decorating!

Right now, everyone is looking for ways to reduce grocery bills, and growing a few vegetables amongst the flowers and shrubs can make a big difference. If your garden is on a patio or balcony, there are lots of ways to add edible plants to maximize your space and beautify it at the same time. Who says vegetables can’t be ornamental and beautiful?!

Gaps and Small Spaces

If you have a new shrub and flower garden that has gaps or there’s a space in your garden where you’re not sure what to plant, consider tucking in a potted vegetable. In a cool, shady space, try some luscious lettuce bowls. Shade allows lettuce to grow more slowly in the heat of the summer. Keeping lettuce in a cool, shady spot will prevent it from bolting and becoming bitter.

If you have a small garden, a patio or a balcony, pots with compact varieties and hanging baskets are a terrific alternative for growing vegetables, herbs, and some fruits. These are some of the options we offer at Eising Garden Centre (based on availability) that can be purchased fully planted, or you can grow your own from seed if you have time, space and lights.

Trellised Planters and Patio Pots

For patios, balconies, or even a gap in the garden, there are lots of vegetables that can be grown in a trellised planter.

Tomatoes, peppers, cucumbers and eggplant all love warm soil and growing in pots provides the heat to help them thrive. Eising trellis pots are planted with specific varieties that are smaller but pack a flavourful punch.

Patio Snacker cucumbers.

Sweet Snackabelle, Candycane Chocolate Cherry or Red, Mocha Swirl and Fresh Bites peppers.

Little Sicily, Patio Hybrid, Candyland Red, Rapunzel and Tidy Treats tomatoes.

Eising Greenhouse also carries eggplants in trellised pots - a patio pot with Patio Baby eggplants is a perfect choice if ratatouille is on the menu!

All of Eising's trellised planters would look lovely plopped into one of our decorative outdoor cover pots!

Herb Planters

Many herbs thrive in a sunny and warm spot with well-drained soil, making a pot the perfect container for them. Herbs also make great companion plants with other vegetables and can be tucked into other pots. Most herbs also love to be harvested frequently, especially when they’re given these ideal conditions.

Lettuce Bowls

Lettuce bowls are a great way to grow greens in small spaces. Our 10” bowls are chock full of a variety of lettuces and are never boring! 

👍Tip: Try the “cut and come again” method for harvesting lettuce, which prolongs the plant’s life. Simply pinch off the outer, mature leaves each time you pick the lettuce and leave the centre of the plant to keep growing.

Hanging Baskets

If there’s a spot to hang a basket or place a shepherd’s hook, you will want to grow one of the edible options we offer. 

Topsy Tom tomatoes.

Pot-a-Peno and Peppers From Heaven peppers.

Tomatoes, peppers, and strawberries are all available in hanging baskets. Our deliciously sweet everbearing strawberries are also available in 4.5" pots and bareroot, which are great options for window boxes.

👍Tip: Pick strawberries as they ripen to encourage your plants to produce more. Also, remove runners as they grow to allow your plants to send energy into growing fruit instead of bigger plants. Painting rocks to look like strawberries is said to deter birds from feasting on ripe berries.

Citrus and Figs

Consider growing a beautiful and fragrant lemon, orange, fig or grapefruit tree in a patio pot. Just keep in mind that it will need to come indoors in the fall. 

Container Plant Care

Whether you’re growing edible plants in the garden, a pot or a hanging basket, don’t forget to give them the care they need to maximize productivity:

• Water regularly, deeply and in the heat of the summer, frequently. Watering early in the morning is ideal. Pour water on the soil, not the foliage to prevent diseases like powdery mildew.
• Feed your vegetables and fruits throughout the growing season with fertilizer or compost.
• Remove dead foliage and prune plants as needed. Especially herbs.

Once you start foodscaping by including vegetables with your flowers and ornamental plants we’re sure you’ll want to keep looking for innovative ways to grow your own food! Who knows, maybe even pumpkins by the front porch!