5 Easy Steps To Get Started

By Ava Green

There’s a common myth that you need a lot of space to grow vegetables, but whether you have a few containers, a small sunny corner, or a larger garden bed, there’s lots you can grow! Here in Norfolk County, which is Zone 6 in Southern Ontario, some vegetables can go in the ground as early as the beginning of May, while many others are usually safe to plant around the May 24th weekend, once the risk of frost has passed. Here are five simple steps to get you growing your own food this season if you’re new to vegetable gardening.

Step 1: Decide What You’d Love To Grow

Start with a list of the vegetables you actually want to eat. Coming into Eising Garden Centre with a list in hand makes choosing plants so much easier! When building your list, consider:

• Vegetables you love
• High-value vegetables, the ones that are expensive at the grocery store but easy and economical to grow yourself
• Anything that tastes better when it’s freshly picked, like tomatoes, cucumbers, and fresh herbs

Step 2: Make a Simple Plan

You don’t need an elaborate design; a rough sketch on a scrap of paper is just fine. The goal is simply to get a sense of your space and where things will go before you start digging. We recommend starting a garden notebook or journal to track what you plant each year and how it performs. It will be especially helpful next spring!! A few planning tips to keep in mind:

• Most heat-loving vegetables, such as tomatoes, peppers, zucchini, eggplant and beans, need at least six hours of sun per day
• Cool-weather and shade-tolerant crops like lettuce, chard, kale, radishes, and beets do well with just three to four hours of sun 

• Spacing in a vegetable garden can be much tighter than in other types of gardens. Less empty space means fewer weeds and bigger harvests. Square foot gardening is an excellent method to explore
• Layer your garden beds with plants that are great companions. For example, basil and marigolds planted beside tomatoes are said to improve flavour and repel pests. Carrot and beet seeds tucked in beside and between your lettuce plants (which are a cool-weather crop) are a smart pairing; as your lettuce finishes in the summer heat, your carrots and beets will be sprouting up to take their place. This is referred to as succession planting and optimizes the space in your garden
• Make use of vertical space with poles or trellises for peas, pole beans and cucumbers
• Tuck herbs into any gaps between your vegetables; they’re useful, beautiful, and most pollinators love them

Step 3: Prepare Your Space

Once you’ve chosen a spot with enough light, it’s time to get the soil ready:

• Remove any sod or weeds before planting. If you’d rather not dig, the No Dig gardening method uses a layer of cardboard as the base for the new bed. This suppresses weeds naturally and breaks down into the soil over time
• Add a good-quality compost to your soil by either spreading a layer across the top of the garden bed or scooping some into each plant hole 
• For container gardening, almost any container works, just make sure it’s deep and wide enough for the mature size of your plants. Also, drainage holes are a must! Fill containers with a soilless mix containing compost, peat moss or a peat alternative, and one of the following: sand, vermiculite, or perlite. Avoid using garden soil, triple mix, or topsoil in containers, as they compact easily and will restrict root growth. Learn more about soil mixes, amendments, and fertilizers here

Step 4: Water and Feed Consistently

Consistent watering and feeding are the foundation of a productive vegetable garden:

• Vegetables need regular, reliable watering. Inconsistent moisture leads to stressed plants and poor yields
• Always water the soil, not the leaves. Plant roots take in water, and wet foliage can invite disease. Water deeply so moisture reaches the roots. Use your fingers to check how far down the water has penetrated into the soil
• Containers dry out faster than garden beds and will need more frequent attention
• Morning is the best time to water. If your plants are struggling on a particularly hot afternoon, a second watering is fine. Just be sure to aim at the base of the plant and avoid the foliage, which can scorch in direct sun
• Feed with organic fertilizers throughout the season to keep your plants healthy and productive. Follow the package instructions for the product you choose

Step 5: Plant Flowers for Your Pollinators

A vegetable garden without pollinators is a garden that won’t reach its full potential. Attracting bees, butterflies and other beneficial insects to your garden is one of the best things you can do for your harvest. Some of our favourite pollinator-friendly flowers for the vegetable garden include marigold, calendula, nasturtium, borage, sunflowers and culinary lavender. As a bonus, most of these are edible, so they earn their space twice over.

It’s Time

Starting a vegetable garden is one of the most rewarding things you can do with an outdoor space. There’s a quiet satisfaction in growing something from seed or a seedling and bringing it to your own table. 

Start simple, grow what you love and don’t be afraid to learn as you go. 

The team at Eising Garden Centre is always happy to help you choose the right plants for your space and answer any questions along the way. This could be the season that changes the way you think about your garden!

Resources:

Why Use a Garden Journal?: https://eising.ca/why-use-a-garden-journal/

Square Foot Gardening: https://www.almanac.com/planning-square-foot-garden-grow-more-less-space

Fertilizers & Soil Amendments: https://eising.ca/fertilizers-soil-amendments/

Companion Planting: https://eising.ca/companion-planting-with-herbs/ and https://eising.ca/incorporating-vegetables-into-your-garden/

Optimizing the Gardening Season: https://eising.ca/optimizing-the-gardening-season/

No Dig Gardening Method: https://charlesdowding.co.uk/blogs/no-dig-resources/beginners-guide

Reading Plant Tags: https://eising.ca/full-sun-part-shade-what-do-plant-tags-actually-mean/

Growing Vegetables in Pots: https://eising.ca/planters-are-for-more-than-flowers/

By Ava Green

Is there anything sweeter than the scent of Lilacs in the spring? These beloved shrubs are remarkably easy to grow and will reward you with weeks of fragrant blooms for little or no effort. But a bit of attention can make a big difference, especially if you’ve noticed your blooms getting smaller or fewer with each passing year. 

To help your lilac put on its best show, keep these steps in mind:

• Plant in full sun, at least 6 hours of direct sunlight a day, in well-draining soil
• Water newer plants during prolonged periods of drought until established (the first 3 years)
• Feed your lilacs annually with a balanced fertilizer (10-10-10, for example)
• Follow spacing instructions and prune yearly. Pruning is a very important step, and it’s well worth it.

Knowing When to Prune is Key

Timing is everything when it comes to pruning your lilacs. After the blooms fade, you have a two-week window to prune before the shrub sets its buds for next year's flowers. Yes, they set buds this year that will bloom next year! Pruning lilacs in the fall or the early spring risks cutting off all of the flower buds for the following year. Mark your calendar and prune promptly after flowering.

It also helps to understand how lilacs grow: Younger, thinner lilac stems produce more flowers. Older, thicker stems are more prone to disease and pests. Keeping this in mind will help with pruning decisions.

How To Prune Young Lilacs

If your lilac has been in the ground for less than three years, leave it alone; it doesn’t need pruning yet. Many young lilacs won’t bloom during those first few years.

After three years, once your shrub is established, begin by removing just one of the thickest, oldest stems down to the ground every 2 years. This gentle approach prevents the shrub from becoming overgrown while encouraging newer, flower-producing growth. 

How To Prune Older, Overgrown Lilacs

If your lilac has been neglected or grown out of control, you have two options:

Option 1: Gradual Rejuvenation

Begin by removing any damaged stems, as these invite pests that can harm the entire shrub. Next, remove only the largest, oldest stems by cutting them right down to the ground. The key is to remove no more than one-third of the living wood (dead stems don’t count toward that total). Leave the younger, thinner stems intact so your shrub can still bloom the following year. Repeat this process each spring for three years, and you’ll gradually restore the shrub to its full, flowering potential without sacrificing a single bloom season.

Option 2: Full Cutback

For a severely overgrown lilac that has been largely ignored, a complete cutback is often the most practical solution. Cut the entire shrub as close to the ground as possible, either in early spring or immediately after blooming. Yes, this breaks the general rule of never removing more than one-third of live wood, but lilacs are remarkably resilient and respond well to this kind of hard reset. By the end of summer, you will have healthy new stems of three to five feet tall. While the shrub won’t bloom for approximately three years after a full cutback, the long-term results are well worth the wait.

Deadheading Your Lilacs

Deadheading, or removing spent flower clusters after the blooms fade, is a simple task that’s separate from pruning, and can be done during that same two-week post-bloom window. When you trim off faded blooms, the plant redirects its energy from seed production toward building bigger, healthier buds for the next year. It takes only minutes and can make a meaningful difference in the size and abundance of next year’s flowers. 

A Note on Lawns and Lilacs

If your lilac grows near a lawn, be mindful of how much fertilizer you’re applying to the surrounding grass. Lawn fertilizers are typically high in nitrogen, which encourages lush leaf growth, but too much nitrogen reaching your lilac’s roots will suppress flower production.

Worthy Rewards

Lilacs are remarkably long-lived, often outlasting the gardens and even the homes they were planted beside. So whether you’re nursing a young shrub through its first few years or breathing new life into an old, overgrown beauty, the effort you put in now is an investment that will keep rewarding you, and perhaps generations after you. Every single spring!

By Dave Zeldon and Ely Schweyer

As plant people, we’ve all experienced that moment when we realize the novelty phase of that plant we brought home from the garden centre has worn off. The plant isn’t standing quite as tall, the flowers aren’t as bold, and the leaves are unravelling smaller or not at all. What is this magic they perform in the greenhouse? Perhaps you’ve provided sufficient lighting and adequate watering; there’s just one thing that is often overlooked because dirt is dirt, isn’t it?

  97% percent of plant tissue is made up of carbon, hydrogen, and oxygen pulled from the air and water, the remaining 3% is comprised of 16 other elements taken up from the soil. The quality of soil then is crucial to your plant’s health. Whether your plants are in pots or in ground, each soil type you could provide your plant offers something unique and may lack in another.

*Clay particles are even smaller than silt particles.

Resist the Urge to Slam Your Plant in Potting Soil

There’s bags and bags of rocks, sand, bark, manure, and moss on the shelves, yet the common buyer seems to always opt for potting mix. It’s fair; organic matter is usually great for plants and simple to use. However, most people don’t realize it’s merely an ingredient.

   Strictly using potting mix is like attempting to make a loaf of bread out of only flour. All those bags of other materials on the shelves are also components for a successful plant diet!

  Potting mix is a great base material, however, alone it presents risks of compacting, becoming waterlogged, can mold easily, and over time will become depleted of nutrients. Consider mixing the following ingredients into your pots, ground and raised beds to meet your plant’s required nutrients, pH level, and volume of moisture.

🖱️Use our Plant Finder to find some details on your plant! We try our best to keep this updated!

👍 Rule of Green Thumb: Plant roots can help you to determine the medium needed – thick, robust roots (i.e., yucca) typically enjoy chunkier materials, and smaller, delicate roots (i.e., begonias) enjoy finer materials.

Mulch and Bark Bites

• Mulch is the organic slow-release fertilizer, as it slowly decomposes, it lowers soil pH. However, may eventually compact soil once fully broken down.
• In the meantime, it creates shelves in the soil that create air pockets and prevent the soil from compacting. Mulch is a great short term medium for arid potted plants.
• If kept too wet, it can harbour fungus gnat larvae.
• Make sure when sourcing your mulch it doesn’t contain any black walnut.

🖱️ See more on mulching here. 

Sphagnum Peat Moss

• Peat moss is used to help retain moisture and lower pH in the soil given it is harvested from bogs.
• Retains nutrients very well.
• It is difficult to rehydrate once it loses moisture.

Coconut Coir

• Coco coir, much like peat moss is used to keep the soil moist and keep pH low, however it lasts longer and is possibly less invasive to harvest.

Sand

• Grains are relatively large and do not bind, allowing for excellent drainage depending on grade.
• Adds weight to top heavy plants.
• Has no ability to store minerals itself, however, pH can vary by its content of shells, minerals like silica, or fine organic matter.

Manure & Compost

• Source these organic by products locally and ensure they’re not too hot. These additions can significantly lower pH.
• Sheep manure is usually near free of weed seeds as sheep digest seeds better than cattle and horses!

Perlite

• Perlite is a volcanic byproduct (so it floats like pumice) that helps drainage in the soil and prevents compaction – vital in the case of starting seeds.
• If a rockier, well-draining medium is required for your plant, consider perlite.
• Perlite can expand holding trace amounts of water.
• Perlite has a neutral, slightly acidic pH.
• Make sure when sourcing perlite, that you are not being sold Styrofoam balls.

Vermiculite

• Vermiculite is a recycled mineral used similarly to perlite, and too has a neutral, slightly acidic pH.
• Expands with water content.
• Can contain amounts of potassium and magnesium (as well as good cation exchange capacity).
• Runs the potential risk of introducing asbestos into your soil.

Calcined Clay Materials

• Clay materials like recycled brick bits, pottery, or lecca are typically used for arid plants as it improves aeration and drainage.
• Can raise pH.
• Can retain some water.
• High cation exchange.
• Can also be used for starting robust cuttings when kept moist.  
• Probably not ideal for inground amendments.

Maintaining Your Plant’s Dietary Needs

Perhaps we’ve crafted the perfect soil type for your plant – your plant thanks you – but over time, we will end up in the same staling predicament. Why? Because with each thorough watering, we leech the soil of the provided nutrients. Best we use the plant-specific required fertilizer for your plant to prevent nutrient loss.

   Organic sources of fertilizer such as bonemeal, composts, and manures, along with the application of lime, will improve the physical condition of the soil in terms of water and element holding ability. Unfortunately, in many cases though, manures and lime alone cannot be depended upon to provide enough available nutrients in soils with low essential element reserves.

   Let’s talk about commercial fertilizers, which can help target your plant’s exact needs much like vitamins and supplements!

The Scoop on Fertilizers

Of the essential 16 elements your plant pulls from the soil, Nitrogen (N), Phosphorus (P), and Potassium (K) are the most critical for good plant growth. You’ll recognize the three numbers appearing on your commercial fertilizer labels known as the fertilizer analysis of the product, representing the percentage of each of the three "macronutrients" in the order of N, P & K.

Nitrogen (N) is necessary for green leafy or vegetative growth which is important in crops like corn, cabbage, and potatoes.

☝️ It is important to remember that you should not use a fertilizer which is high in nitrogen late in the summer on your perennials, as it may cause a boost of growth which will only freeze as the cold weather sets in. Also, too much nitrogen in the analysis could cause too much lush, leafy growth thus inhibiting the desired flowering aspect of a plant species.

Phosphorus (P) promotes the development of flowers, fruit and roots. Crops like tomatoes, cauliflower and garden flowers.

Potassium (K) boosts plant hardiness, stem strength, resistance to disease and drought which is important to all crops, but especially in potatoes, celery and rhubarb.

👍 Rule of Green Thumb: For foliage plants, provide them with shade and lots of nitrogen, and for flowering and fruiting plants, provide them with lots of sun and lots of phosphorus!

Amending Clay

Hello Haldimand and Eastern Norfolk!

   We’re presented with the challenge of compacted, often shallow and waterlogged clay, which proves difficult but not impossible.

   Clay becomes compacted and waterlogged as it is the smallest soil particle – smaller than a grain of sand, and even smaller than silt – with rough edges that allow it to interlock and bind. In this instance, roots cannot penetrate further into the soil, are susceptible to root rot, and air pockets are slim to none.

   This, however, can be fixed with the addition and renewal of the above materials.

  Mindful that you don’t create a watery bowl in the ground (score the edges the area being worked), you can add organic matter (i.e., manure, compost, and potting soil) for nutrients, as well as mulch, sand and perlite for aeration and drainage. Annual soil particle aggregation in clay soils increases air porosity (air pockets) and is accomplished by the incorporation of organic matter that breaks down to form humus.

🖱️ See more here for planting trees in clay. 

We hope this soil and fertilizer guide helps you provide all the vital nutrients to your beloved plants in ground and above ground! For more information - and soil – visit Eising Greenhouse and Garden Centre! 🌱

By Dave Zeldon and Ely Schweyer

   If started too soon, your plants will be leggy and overgrown long before you can transplant them into the garden. The general rule of thumb (even if yours isn't green), is if the seed packet recommends sowing four to six weeks before the last frost date, it's better to pick the four - rather than the six-week date (to calculate the sowing date, count back from the third week of May).

   In this blog post, we’ll discuss the proper timing of the beneficial companion planting practice, to ensure an organic triple-play of pesticide reduction, nutrient sharing, and the fruits of your labour actually tasting better!

What is Companion Planting?

   The use of companion plants is an organic approach embracing plant diversity that involves growing certain different types of plants near each other. By mixing a variety of plants together you confuse harmful insects (i.e., the ‘Three Sisters,’ corn, beans, and squash). When you plant certain vegetables together or alongside flowers or herbs, you can often camouflage the scent of a given plant so that its potential enemies can't find it. For example, if you plant onions and carrots together, the Carrot Rust Fly can no longer detect the scent of its "prey," the carrot.

☝️ Plants also share nutrients and amend the soil below ground – in the instance of the Three Sisters, beans fix the nitrogen content of the soil for corn, who has long lost its ability to produce its own nitrogen.

What to Plant?

Herbs Make Excellent Companion Plants

Instead of grouping them all together in a corner, plant them in among your vegetables. Tarragon and marjoram give off a scent that repels most insects. Sage, rosemary, and thyme repel insects that feed on the different plants of the cabbage family. Plant these herbs near your cabbage, cauliflower, and brussels sprouts. Coriander attracts parasitic wasps that are very useful in controlling all sorts of pests.

🖱️ See more on companion planting with herbs here.

Why Not Try Flowers in the Vegetable Patch?

Nothing will make your vegetables happier! Plant borders of alyssum and cosmos; these attract beneficial insects and repel certain harmful ones. Marigolds protect tomatoes from threadworms, and nasturtiums and petunias attract aphids. If you plant them near your tomatoes, the aphids will choose the flowers instead of your tomatoes.

Meet My Plant Friends!

Plant friends are plants that can be grouped together because they mutually help each other grow. Basil stimulates the growth of Tomatoes and enhances the quality of the yield. Chamomile improves the growth and taste of cabbage and onions. It has been found that peas and beans enhance the growth of cucumbers and potatoes. Peas and beans also repel the Colorado Potato Beetle that commonly attacks potatoes and eggplant.

   Once you’ve decided who is going where, it’s time to focus on when who is going where.

When To Plant?

It is important to know when the last spring frost date is for your area. Many plants need to be planted after the last frost, so that they don't freeze their little buds off! Follow this guide so that you can have healthy, sturdy little plants that will become good friends in your garden this summer.

Ten Weeks Before Last Frost Sow indoors: broccoli, brussels sprouts, cabbage, cauliflower, eggplant, lettuce, peppers, and onion

Eight Weeks Before Last Frost Sow indoors: tomatoes Sow outdoors: spinach

Five Weeks Before Last Frost Sow indoors: marigolds (do not transplant until after last frost) Sow outdoors: peas Transplant: broccoli, cabbage, cauliflower, onion

Four Weeks Before Last Frost Sow indoors: cantaloupe, cucumbers, okra, pumpkins, squash, and watermelon

Three Weeks Before Last Frost Sow outdoors: carrots Transplant: brussels sprouts, hardened off frost-hardy herbs like chives and oregano

Week of Last Frost Sow outdoors: pole beans Transplant: cantaloupe, eggplant, lettuce, okra, peppers, pumpkins, squash, tomatoes, and watermelon

BONUS: Tips on Ensuring Your Seeds Have the Best Start!

🌱 To ensure success it is always best to use fresh, sterile seed-starting mixture (available from garden centres). Moisten mixture about an hour before sowing; it shouldn't be soggy, just as damp as a wrung-out sponge.

🌱 Follow the information contained on seed packets in terms of timing, lighting requirements, sowing depth, and optimal germination and growing temperatures.

🌱 Lightly water freshly sown flats, then cover with plastic dome lid, or if reusing containers try placing them inside a plastic zip-lock bag. At the first signs of germination, uncover or remove from plastic bag.

🌱 As the seedlings develop, wait until the top of the soil looks dry, water carefully using a small watering can with a fine spray. Avoid over watering: soggy soil and poor air circulation can lead to damping off, a fungal disease that can kill seedlings.

🌱 Locate your seeding flat in a bright window but grow lights or cool fluorescent tubes are better. Keep seedlings about eight to 10 centimetres from light source to prevent plants from becoming too spindly. Plug lights into an automatic timer set for 16 hours on, eight hours off. Be careful if you’re using the windowsill method though, as extremes in temperature may occur from hot drying sunny days to frigid evenings.

🌱 When seedlings have two sets of true leaves (the first leaves are called cotyledons — or seed leaves — so wait for the true ones, start feeding once a week with a balanced (20-20-20), water-soluble fertilizer at half-strength, working up to full strength after a few weeks.

🌱 Finally, the plants which have been raised under sheltered conditions must now be hardened off (see more here) before planting out. Gradually lower the temperature and reduce the watering while exposing the plants to brighter light for seven days prior moving them out to a cold frame. Keep an eye on the weather as sudden changes, as it often happens in spring, could spell disaster to your young plants.

We hope your garden is biodiverse and fruitful this year! For more information – and companion plants – visit Eising Greenhouse and Garden Centre this spring! 🌿

How To Keep Your Orchid Alive

By Ava Green

Orchids have become very popular gifts, and a great hobby for indoor plant enthusiasts who discover the wide range of colours and shapes available. Orchids are also loved for their long-lasting and exotic blooms.

While some may choose to only enjoy these tropical plants as long as they’re blooming, orchid-lovers look forward to nurturing the plant and encouraging it to flower regularly. It may be a little daunting at first, but once orchids grace you with their stunningly beautiful blossoms, you will find that a little bit of care is very worthwhile!

It’s estimated that there are 25,000 different species of orchids and over 100,000 hybrids! The ones you’ll find most readily in Ontario stores are Phalaenopsis or moth orchid, because it’s fairly easy to grow. Phalaenopsis are the best choice for beginners.

Other orchids you may find easily are Cattleyas (Corsage Orchids), Cymbidiums (Boat Orchids) and Dendrobium orchids.

While all of these may be orchids, they don’t necessarily require the same care, so it’s a good idea to check the tag for the type you have and its specific care requirements. The following is a general guide to light, water, fertilizer, and growing medium for the most commonly found orchids, but it does not apply to all breeds.

Light and Air

For most orchids, light, and lots of it, is the general rule. Place your plants within 3 feet of a window (not to the side) in the sun. South, east, and west-facing windows are all fine for maximizing the light your plant receives.

Orchids also enjoy a breeze or circulating air in your house. They do not like temperature extremes, though 15 to 20 degrees Celsius is safe. Keep in mind that the more warmth and air movement there is, the more often you will need to water your orchid.

Water

A general rule is to use water that is not hard and has not been softened with salt. Salt will kill an orchid. Rainwater, reverse osmosis, or distilled water are good choices. Chlorinated water is not an issue for orchids - high sodium levels are.

The biggest issue many people have is either over-watering or underwatering their orchids. Here is the method we recommend:

Every 5-7 days, place the pot in a container or the sink, then fill it with enough water to cover the top of the pot. Be careful not to let water collect in the crook at the base of the leaves, as standing water will rot the leaves and the plant. Once the plant’s growing medium is thoroughly soaked, remove it from the water and allow the pot to fully drain in the sink before placing it back in its saucer. 

We prefer using a container of water rather than the sink, so the remaining water can be used to water other plants.

Here’s the best watering advice we can give you: look at the overall health of both the plant AND its root system. Full, plump leaves and vibrant, green roots indicate that your plant is getting enough moisture. Puckered leaves and a silver sheen on the roots indicate insufficient water. Mushy, brown leaves and roots are signs of rot caused by too much water.

You may hear of another watering method that involves using ice cubes, but it’s controversial and not widely recommended. To quote the American Orchid Society, “Ice is for cocktails, not orchids. Never use ice on tropical plants to water them.”

“Soil” and Nutrients

Most orchids naturally grow high up in trees, where their roots cling to bark and absorb moisture from the air. At home, we try to mimic those conditions, which is why orchids are typically planted in chunky mediums like bark, coconut husk, charcoal, or perlite rather than traditional soil. While many of the roots stay inside the pot, it’s completely normal for some to grow up and over the edge.

These “escapee” roots might look a little wild, but don’t worry, there’s nothing wrong with your orchid. In fact, those aerial roots are a sign that the plant is healthy and doing exactly what orchids do in nature.

It’s worth noting that not all orchids grow the same way. Many, like Dendrobiums, are epiphytic (growing on trees) or lithophytic (growing on rocks), though some orchid varieties are terrestrial and grow in the ground. The good news is that the growing medium your orchid comes in is chosen specifically for that variety, so you can trust it’s in the right environment.

The bark that your orchid is planted in will slowly break down and become mushy. It’s a very good idea to repot your plant every two years.

It’s generally recommended to feed most orchids, and bloom time dictates which fertilizer to use and how often to feed. Begin by using a water-soluble 20-20-20 fertilizer, mixing it at ¼ the amount recommended for other houseplants. Apply this solution every 2 weeks in the summer and every 3 weeks in the winter.

“The orchid, with its many forms, is a reminder that life is full of surprises.” — Leonardo da Vinci.

Lastly, here’s an orchid fun fact: While we have been talking about tropical orchids in this article, there are also orchids that grow right here in Ontario! That’s right, there are over 50 species in this province, including the much-loved Pink Lady’s Slipper (Cypripedium acaule).  

Resources for more detailed and specific information: 

Toronto Master Gardeners - https://www.torontomastergardeners.ca/gardeningguides/growing-orchids-a-toronto-master-gardeners-guide/

Canadian Orchid Congress - https://canadianorchidcongress.ca/basics/growing-orchids/

American Orchid Society - https://www.aos.org/orchid-care/indoor-orchid-care

Ontario Wildflowers - https://ontariowildflowers.com/main/group.php?id=18

By: Dave Zeldon and Ely Schweyer with tips from Mary K, Zach C, Sandy M, and Jeanine LT!

Now is the time to prep our outdoor landscapes for the coming cold weather and the ensuing spring! Perhaps your autumn is calmer than your spring, and this is the best time to clean up and begin new projects. The following are some simple but effective tips to get your yard winter-ready - so your spring will be a little more pleasant for you!

Planting

When warm weather still allows it, plant trees, shrubs, perennials, and bulbs to allow them to establish for budding and blooming next spring.

Pond Care

Mary, our perennials gal, suggests not removing any water from your pond but instead aerating it all winter. She skims out the leaves to maintain the balance of the nitrogen cycle in the water and suggests waiting to do a big pond clean out in the spring, as that’s when the water’s culture can bounce back easier.

Fertilizing

After top growth of your landscape plants ceases, reduce your annual fertilizer application by up to half of the requirement. Autumn is a major root growth period for woody and herbaceous perennials; roots will grow and absorb nutrients whenever soil temperatures remain above 5 °C but can be over fertilized quickly in these cooling temperatures.

Produce gardens could benefit at this time from a top layer of compost that will break down during the winter so it isn't too 'hot' for spring planting.

Leaf Litter

Here’s our pitch on the ‘leave it – don’t leave it’ debate: It DEPENDS.

   Ideally, we should leave litter leaf on the ground for our pollinator friends and endangered species like fireflies to hide out in the winter. But, there are appropriate situations in which to remove leaf litter.

• When they’re covering your bulbs and tender perennials, remove SOME. Leaf litter acts as a ground insulant, which can amplify our temperamental zone 6b temperatures. This freezing and thawing can often confuse and kill early spring bulbs and tender perennials.

• Zach, our trees and shrubs guy, suggests that if a tree shedding leaves has been diagnosed with pests and fungi, remove the leaf matter to reduce the spread to other plants. Diseased matter should always be removed in a quarantined fashion and taken to a landfill or burned.

☝️Please note: Unless diseased, compost your leaves, they contain vital nutrients specific to the plants they came from!

Lawncare

With autumn mowing practices you have the opportunity for the addition of much needed organic matter for your lawn, which is also an excellent source of slow release nutrients. Keep mower blades sharp since leaves can be tougher than grass. Raise the mower height up and mow leaves when they are lightly wet (e.g., morning dew). This will keep the leaves from blowing all over and will prevent the mower from getting bogged down in wet leaves.

See more on general lawncare in Dave's Lawncare 101 post.

Clean Up

Now is a good time to wash your tools with soap and water to prevent diseases spreading from plant to plant.

  ☝️Mary's tip is to spray garden tools with PAM before use, so the dirt slides right off them!

Pruning Perennials

Mary, our perennials gal, suggests leaving things until frost to cut back. This way they're easier to compost. Make sure to leave seedheads (i.e., coneflowers and black-eyed Susans) for wildlife, and things like hydrangeas for winter interest.

☝️Make sure if things are cut back, to leave them sticking up enough you can still find them in the spring!

Dividing and Moving Perennials

Moving or dividing perennials in the autumn is a great way to reduce your work next spring. The cool, moist weather is an ideal time for perennial roots to become well established.

👍The rule of green thumb for moving perennials: If the plant blooms between early spring and late June, then early fall division/moving is ideal. If the plant blooms after late June, then early spring division is ideal (except for Peonies which should only moved or divided in the fall, Poppies in August, Irises in July & Lilies in the Fall).

Overwintering Trees

Zach and Sandy from trees and shrubs suggest a couple of things to help your favourite trees along this winter:

• To reduce winter injury in evergreens: Keep properly watered throughout the growing season and into the fall is another way to reduce winter injury. Decrease watering slightly in September to encourage hardening off, then water thoroughly in October until freeze-up.

• Cedars - Spray cedars with antidesiccant spray (available at Eising GC) or wrap in burlap (with stakes to create dead air space) so wind doesn't dry out and burn tips.

• Fruit trees - In late fall, spray fruit trees with sulfur-horticultural oil (available at Eising GC) for protection against fungi and pests overwintering in the bark.

• Ornamental trees - wrap the base of young trees to protect from chewing rodents. 

• Pruning trees - trees that prefer winter pruning rather than spring pruning are maples, oaks, birches, and elms, as well as with fruiting trees such as apples and pears. This ensures blight and pests will not affect the tree's open wounds.

If you missed the frosty deadline for transplanting trees, Sandy suggests insulating unplanted potted trees to help them best survive the coming winter. Here are some methods:

• Double-pot your tree with an insulative barrier (i.e., burlap, straw, mulch, etc.) stuffed between the two pots and securely cover the top with tarp to deflect moisture.

• Bury your potted tree in the ground, level with the top of the pot (don’t forget to dig it back up!) and mulch the area.

• Huddle all of your unplanted trees and plants together when using the above methods.

Mulching

Mulching is one of the simplest and most beneficial practices you can do for your garden. Just by simply placing a protective layer of material over the bare soil will benefit the soil as it decomposes providing the much-needed organic matter which improves root growth, the infiltration of water and the nutrient-holding capacity of the soil while reducing soil erosion.

   A good layer of mulch allows the soil to warm more slowly in the spring, so perennials aren't fooled into breaking dormancy too early, as you want the ground to stay cold until it really is spring!

☝️Make sure your mulch application won't stunt the growth of your plants come spring as discussed in our Transplant Troubleshooting blog post!

Japanese Beetle Prevention

Nematodes are microscopic worms that should be applied to lawns that have been ravaged by grubs especially of the Japanese Beetle. Nematodes have a short shelf life and must be refrigerated until they are applied. Normally, they are sprayed onto the lawn from mid-May to mid-June and then again (for best practice) from mid-August to mid-September.

Pots

To prevent freezing and cracking, Mary suggests emptying and turning your pots upside down. You can disinfect at this time too. 

Design Time!

Jeanine, from production, suggests writing down what worked best in your produce garden this year so you can implement it again in the spring.

With the trees and land being barren enough you can see its contour, now is a great time to plan ahead for spring landscaping! Don't forget Eising GC would love to offer help with your landscape designing!

We hope these tips help your landscape plants enjoy your winter abode as much as you do this season, for more information - and plants – visit Eising Greenhouse and Garden Centre! 🍁

By: Dave Zeldon and Ely Schweyer

Most experts agree that we shouldn't bother bringing in our favourite summer potted plants for the winter and that we should buy new again the next season. But this seems to go against our sensibilities after paying good money earlier in the season. Why not try to save that bay tree, those Rosemary, and French Tarragon containers, as well as expensive Phormium, Mandeville, Passionflower, and Jasmine plants?

   The secret to indoor survival for summer plants is to slow down their growth during the winter, so they’re ready to be put outside again once all the danger of frost has passed. How? A few weeks before fall frosts are expected, gradually introduce plants to life indoors by moving them inside (to a quarantined spot*) for half a day, working up to a full day over a week or so. Don't wait until nighttime temperatures are only slightly above freezing as the plants may go into shock and drop leaves!

How to Keep These Guys Comfy During the Winter Months?

• It is suggested that you should prune back excessive growth and re-pot with new lighter growing media.
• Place them in the sunniest location you have and then water sparingly but regularly over the Winter.
• Raising humidity by using a humidifier helps too.
• Resist the urge to fertilize these plants until just before you reintroduce them to outdoor living.
• Perhaps just for fun, you could repot them into the appropriate seasonal pots and planters!

It Seems They Brought Others in With Them - And They're Not Nice House Guests

*Before long, you may notice some unwanted guests, such as thrips and spider mites, on and around your precious plants as their natural predators are no longer present to keep their populations at bay. In many cases, it may be too late, and your plants may have to be discarded before the Holidays, but that’s not always the case!

   Common problems that make themselves apparent indoors would be the brown soft scale insect, whiteflies, mealybugs, aphids, spider mites and most often, fungus gnats (those pesky little black flies).

   Fungus gnats are considered to be the most common nuisance in houseplants. Sometimes their sheer numbers just hovering around an attractive plant take away from its appeal.

Basic Fungus Gnat Control Measures:

The fastest and easiest method of control is to catch the flying adults with yellow sticky cards. The large cards can be cut into little strips and mounted onto little wooden splints (popsicle sticks) then placed around the base of the plant out of the line of sight.

   The chances are that the adults have already deposited eggs in the growing media (soil) of the plant as it is rich in organic matter, so we can disrupt its life cycle by:

• Subirrigation - water your potted plant from the bottom by adding water to the saucer it is sitting in. This will dry out the soil surface making it uninhabitable for the hatching larvae.
• Trapping larvae - If the surface soil it already very wet, try placing a few potato discs or slices on the surface of the soil. This will attract the larvae as they migrate to the potato to feed. Simply replace the discs every five days or so with fresh slices to eliminate the next generation of adults.
• Inoculating the soil with beneficial nematodes. Most garden centres will carry the Guardian line of beneficial nematode products.

We hope this helps your plants enjoy your winter abode as much as you do this season, for more information - and plants – visit Eising Greenhouse and Garden Centre!

By now, if you've been caring diligently for your seedlings, they're likely bursting out of your starter trays or pots! You've watched them grow up, and now it's time for them to graduate into the garden. But you may be wondering how to take the next steps. How do I transplant, and when? Answering these questions is key to success at this pivotal moment. 

Transplanting Overview 

Transplant timing hinges upon our last frost date, which is May 19 in Simcoe. Frost-hardy veggies can be transplanted before then, but tender plants should wait a little longer. Sometimes seedlings can outgrow their trays before their graduation time. Don't worry, that means they're growing well! The solution is simply to move them into a bigger pot.   

How to Repot

Your young ones are ready for a larger home when their roots have filled their containers and their leaves are crowding out their neighbours. The new pot should be twice as large as the old one. 

Begin by watering the seedlings. The damp soil will adhere to the roots and keep them from drying out. Don't tug on the stems. Instead, use a butter knife to carefully lift them from the container or squeeze them out from the base. If a few are intertwined, gently tease them apart. With a pencil or your finger, dig a hole into their new pot or plug tray. Place the seedling, firm the soil around it, and water them all once you finish. The roomier pot will give them a chance to stretch their legs before their big move.  

  

When to Transplant into the Garden

Historic weather averages tell us when to take the next step. Often, we need to adapt to unusual weather or unique conditions each year, but here is a general guide for our climate.  

April 15 - 25
Frost hardy: asparagus, broccoli, Brussels sprouts, cabbage, lettuce, onions, radishes, peas, spinach, parsnips, early potatoes.

April 25 - May 10
Semi-frost hardy: beets, carrots, cauliflower, celery, late potatoes, early sweet corn.  

May 15 - 25
Semi-frost tender: snap beans, sweet corn, tomatoes. 

May 25 - June 5
Frost tender: cucumbers, eggplant, melons, peppers, pumpkins, squash. 

Hardening Off 

You can gradually expose seedlings to the outdoors in the week ahead of their move. While not absolutely necessary, your veggies, especially the tender crops like tomatoes, will be strengthened by the gradual transition. 

Begin by setting them in a shady spot away from the wind for a few hours each day. Slowly increase their exposure to sunlight and breeze until they spend a whole day and night outside. Make sure to keep them well-watered, as their small pots can quickly desiccate. When the time comes to graduate, they'll be ready to brave the elements. 

How to Transplant into the Garden

Follow these steps for transplanting success:

1. First, make sure you've loosened and enriched the soil with compost or another organic fertilizer. 
2. Choose a warm overcast day and plant in the morning or evening. 
3. Water the seedlings to hydrate their roots. 
4. Determine the correct garden spacing in advance. 
5. Gently squeeze the tray around each plug to remove them. Only remove each seedling just before moving to minimize the roots' exposure to air.
6. Using a trowel or your fingers, make a hole and drop the seedling into it, firming up the soil around it as you plant. Leggier seedlings can be planted a little deeper as long as you don't bury the first leaves. 
7. Water the newly planted area immediately after finishing.   
8. They will likely need to be watered daily for a few weeks afterwards. Check the soil moisture and water as needed to prevent them from drying out.  

 

There are a few more tricks for particular plants like tomatoes and cucumbers. But in general, these are the basics for transitioning your veggies into the ground. If you haven't started your seedlings, check out our selection of starter plants in our online catalogue. If you need more advice, our garden centre would be happy to share more tips for success!

Rabbits are some of the most common garden pests in Simcoe. We can’t blame them from loving our plants—after all, we have that in common—but the damage they leave behind can be devastating. Here’s how to keep rabbits from eating your plants.

What Does Rabbit Damage Look Like?

If you notice small ball-shaped droppings around your garden, you’ve stumbled upon a dead giveaway that rabbits have stopped by. Thanks to their tendency to gnaw and nibble, the rabbit damage you’re most likely to spot will look like chewed-up bark on small trees and shrubs, or large chunks of plants that have been munched away. Rabbits have also been known to damage other materials found around the yard—like patio furniture, garden hoses, boots, and shoes.

How to Protect Your Garden From Rabbits

Once you know your yard has become a hangout for local rabbits, you’ll want to send a clear message that you’re closed for business. These methods are easy, effective, and humane.

Preventing Rabbits from Nesting

Rabbits’ ability to hide is their primary natural defence against predators. Most yards are chock full of perfect hiding places for rabbits to make their homes and raise their babies. Thatch left on top of lawn, tall grass and weeds, and shrubs sitting low to the ground are some of the most popular rabbit habitats. 

Keep shrubs pruned to keep the first 6” of the plant clear of branches and foliage. While trimming and removing weeds and thatch, work gently at first. Rabbits hide their babies in these areas, so you’ll want to make sure you can give the mother rabbit a chance to move her warren before you go over the area with a mower or weed wacker.

Finally, take care of the man-made structures in the area. Clean up any piles of junk or overturned wheelbarrows. Finish by sealing cracks in your fencing or around your house so rabbits can’t nestle through.

Rabbit Repellent

If the rabbits in your yard are really out of control and trying the deterrent methods above aren’t working, a repellent is a very effective last resort. There are a few rabbit repellent products on the market to choose from; some emit an odour rabbits hate, some have an unpleasant flavour, some play a tone that keeps rabbits away. A combination of at least two is the most effective way to go. (Just make sure to keep any chemical products out of edible gardens, for obvious reasons.

Predators

If you want to outsource your rabbit problem, keep in mind that rabbits have a few natural predators in the Simcoe area. Try installing an owl house on your property to bring in a free rabbit patrol service. Coyotes are common rabbit predators in the area, and while you may understandably be a bit hesitant to invite them into your yard, if you have a bad rabbit problem, it’s probably a good idea to refrain from scaring them away or deterring them from your yard.

Rabbit Control Myths

You may have heard some of these ideas for controlling rabbits. Not only are they potentially dangerous, we promise you they don’t work as well as our harm-free solutions. 

Pesticides and poisons are never worth the risk. Rabbits are very good at sensing when a substance will harm them. You’re more likely to accidentally poison nearby pets. 

Scarecrows aren’t effective against rabbits at all. The only time they aren’t tacky is at Halloween! 

Flashing lights and noise makers might work while they’re in use, but what’s the point of having a garden that not even you can enjoy?

Rabbits are a nuisance in the garden, but they’re also gentle beings that don’t deserve to be controlled in inhumane ways. Fortunately, these cruelty-free tactics can help to restore harmony between your garden and the neighbourhood bunnies.