Growing Vegetables in Pots!
A few years ago, I was walking through town with a friend as we discussed planting vegetables in our tiny front gardens. It seemed like an unusual idea until we spotted not one but two front gardens with pumpkin vines rambling amongst the shrubbery. What a novel way to cover the ground without mulch and have the bonus of showy, bright blossoms and bold foliage! Of course, this is eventually followed by the standout feature of brightly coloured pumpkins. It’s built-in fall decorating!
Right now, everyone is looking for ways to reduce grocery bills, and growing a few vegetables amongst the flowers and shrubs can make a big difference. If your garden is on a patio or balcony, there are lots of ways to add edible plants to maximize your space and beautify it at the same time. Who says vegetables can’t be ornamental and beautiful?!
Gaps and Small Spaces
If you have a new shrub and flower garden that has gaps or there’s a space in your garden where you’re not sure what to plant, consider tucking in a potted vegetable. In a cool, shady space, try some luscious lettuce bowls. Shade allows lettuce to grow more slowly in the heat of the summer. Keeping lettuce in a cool, shady spot will prevent it from bolting and becoming bitter.
If you have a small garden, a patio or a balcony, pots with compact varieties and hanging baskets are a terrific alternative for growing vegetables, herbs, and some fruits. These are some of the options we offer at Eising Garden Centre (based on availability) that can be purchased fully planted, or you can grow your own from seed if you have time, space and lights.
Trellised Planters and Patio Pots
For patios, balconies, or even a gap in the garden, there are lots of vegetables that can be grown in a trellised planter.
Tomatoes, peppers, cucumbers and eggplant all love warm soil and growing in pots provides the heat to help them thrive. Eising trellis pots are planted with specific varieties that are smaller but pack a flavourful punch.
Sweet Snackabelle, Candycane Chocolate Cherry or Red, Mocha Swirl and Fresh Bites peppers.
Little Sicily, Patio Hybrid, Candyland Red, Rapunzel and Tidy Treats tomatoes.
Eising Greenhouse also carries eggplants in trellised pots - a patio pot with Patio Baby eggplants is a perfect choice if ratatouille is on the menu!
All of Eising's trellised planters would look lovely plopped into one of our decorative outdoor cover pots!
Herb Planters
Many herbs thrive in a sunny and warm spot with well-drained soil, making a pot the perfect container for them. Herbs also make great companion plants with other vegetables and can be tucked into other pots. Most herbs also love to be harvested frequently, especially when they’re given these ideal conditions.
Lettuce Bowls
Lettuce bowls are a great way to grow greens in small spaces. Our 10” bowls are chock full of a variety of lettuces and are never boring!
👍Tip: Try the “cut and come again” method for harvesting lettuce, which prolongs the plant’s life. Simply pinch off the outer, mature leaves each time you pick the lettuce and leave the centre of the plant to keep growing.
Hanging Baskets
If there’s a spot to hang a basket or place a shepherd’s hook, you will want to grow one of the edible options we offer.
Topsy Tom tomatoes.
Pot-a-Peno and Peppers From Heaven peppers.
Tomatoes, peppers, and strawberries are all available in hanging baskets. Our deliciously sweet everbearing strawberries are also available in 4.5" pots and bareroot, which are great options for window boxes.
👍Tip: Pick strawberries as they ripen to encourage your plants to produce more. Also, remove runners as they grow to allow your plants to send energy into growing fruit instead of bigger plants. Painting rocks to look like strawberries is said to deter birds from feasting on ripe berries.
Citrus and Figs
Consider growing a beautiful and fragrant lemon, orange, fig or grapefruit tree in a patio pot. Just keep in mind that it will need to come indoors in the fall.
Container Plant Care
Whether you’re growing edible plants in the garden, a pot or a hanging basket, don’t forget to give them the care they need to maximize productivity:
- Water regularly, deeply and in the heat of the summer, frequently. Watering early in the morning is ideal. Pour water on the soil, not the foliage to prevent diseases like powdery mildew.
- Feed your vegetables and fruits throughout the growing season with fertilizer or compost.
- Remove dead foliage and prune plants as needed. Especially herbs.
Once you start foodscaping by including vegetables with your flowers and ornamental plants we’re sure you’ll want to keep looking for innovative ways to grow your own food! Who knows, maybe even pumpkins by the front porch!
Tropical Hibiscus evokes all of the best descriptions imaginable when you see one. Showy, stunning, exotic, vibrant, impressive, large, lush, colourful and flamboyant flowers grace branches of dark, glossy, green leaves. It just seems unreal! This plant conjures up images of the tropics, but it will grow in a pot on your sunny patio or inside your home!
Tropical Paradise
If you’re looking to create your own tropical paradise, this surprisingly low-maintenance plant is a great addition. Its showy trumpet-shaped blooms make it a great focal plant and the wide variety of shapes and colours available is astounding!
Tropical Hibiscus flowers are rich in nectar, attracting hummingbirds, bees, butterflies and other beneficial pollinators to your garden.
Planting tropical Hibiscus in a pot makes it easier to move the plant to a sunny, warm location, which provides the conditions for it to thrive. Be sure to ease your plant outside by hardening it off though. If it’s been indoors or in a greenhouse, give it time to acclimate, or it will become scorched or worse, die. Hardening off is a simple process of slowly easing your plants into life outdoors.
Blooming Good
Tropical Hibiscus will bloom all summer long here in southern Ontario when provided with sun, warmth, ample water and nutrients. During the growing season, water the soil regularly to keep it evenly moist. While it loves full sun, the sun’s rays can be dehydrating. Hibiscus is a thirsty plant when it’s in bloom so don’t let the soil completely dry out. Of course, there’s a limit to how much water you use. Too much water will cause the roots to rot. The key word is “moist” - not monsoon wet! Using mulch will help to retain moisture in the pot.
To provide your plant with proper nutrition, use a time-release fertilizer in May or a balanced, diluted water-soluble fertilizer like fish emulsion about once a week over the summer months.
Each blossom lasts one day. They are short-lived, but don’t worry - Tropical Hibiscus will produce a succession of flowers during the growing season with ample light, water, and fertilizer. Once a faded bloom wilts, remove it from the plant to make way for the next one.
Looking Ahead
If you’re planning to keep your Hibiscus over the winter, here are a few tips to help.
Before the first frost, inspect the plant thoroughly for any bug hitchhikers or pests like aphids or spider mites. Give the entire plant a thorough shower and then bring it indoors. If you’ve found that your plant needs constant watering and has outgrown its pot, this is a great time for repotting before it comes indoors. Find a pot that is only 1-2” bigger than the pot it’s currently in and transplant it with some fresh, tropical potting mix.
This is another big transition for your plant, and you may find it loses some leaves unless you slowly migrate it from outdoor to indoor conditions. Place your Tropical Hibiscus in a warm, sunny window. Don’t move it to a cold basement right away, even if that will ultimately be its winter home. Just as you hardened it off in the Spring, slowly move it to a cooler location for winter storage if you don’t have a sunny, warm location. Be sure though that it ends up in an area where it’s getting at least 3 hours of direct sun each day.
At this point, stop fertilizing your tropical Hibiscus and reduce the amount of water used. Allowing the soil to dry out between waterings while the plant is dormant and not blooming is okay.
Enough talk of winter! While the weather is warm, pop an umbrella into a fruity summer drink and enjoy your beautiful tropical Hibiscus oasis!
